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Sorghum Millet - Jowar

Agri Life Naturals logo
Agri Life Naturals
Retailer, Distributor, Exporter, Wholesaler, Women Entrepreneur — Vikarabad, Telangana, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Agri Life Naturals.
Company Agri Life Naturals
Agri Life Naturals logo
Agri Life Naturals

Registered address: Vikarabad, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

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Established
Not shared
Employees
1–10
GST
36ACHFA3407A1Z1
IEC code
Not shared
Export markets
Global markets
Member since
Dec 2024
Turnover
On request
Incorporation type
On request
Product details
Sorghum Millet, commonly known as Jowar, is a highly nutritious and versatile cereal grain ideal for various industrial and commercial applications. This gluten-free millet is rich in dietary fiber, antioxidants, and essential nutrients such as iron, magnesium, and phosphorus, making it a preferred choice for health-conscious businesses and food manufacturers. Sourced from premium quality crops, our Sorghum Millet offers excellent milling quality with uniform grain size and high purity. It is suitable for manufacturing gluten-free flours, bakery products, animal feed, and as a key ingredient in ready-to-eat foods. The millet’s drought-resistant and hardy nature ensures consistent supply throughout the year, supporting sustainable sourcing initiatives. Perfect for wholesalers, food processing companies, and exporters aiming to provide high-quality raw materials in the health food segment.
Description provided by Agri Life Naturals.

Sorghum Millet (Jowar)

High in dietary fiber, iron, magnesium, antioxidants

Gluten-Free

Uniform size, clean and unbroken grains

Gluten-free flours, bakery products, animal feed, ready-to-eat foods

Premium quality cultivated crops with sustainable farming practices

Bulk bags, custom packaging available

12 months under proper storage conditions

Consistent year-round supply

India

Specifications
Moisture Content
12% max
Purity
99.5% pure grain
Grain Size
4-7 mm
Impurities
Less than 0.5%
Color
Light reddish-brown
Packaging Size
Available in 25kg, 50kg bulk bags
Shelf Life
12 months
Storage Conditions
Store in a cool, dry place away from direct sunlight
Country of Origin
India
Use cases
Category
Foodgrains & Cereals > Millets > Sorghum (Jowar)
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Agri Life Naturals
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
Is this Sorghum Millet suitable for gluten-free product manufacturing?

Yes, this Sorghum Millet (Jowar) is naturally gluten-free and ideal for manufacturing gluten-free flours and bakery products.

What packaging options are available for bulk orders?

We offer bulk packaging in 25kg and 50kg bags with options for customized packaging depending on order requirements.

What is the typical moisture content of the Sorghum Millet supplied?

The Sorghum Millet is supplied with a maximum moisture content of 12%, ensuring good shelf life and quality.

Can this Sorghum Millet be used for animal feed applications?

Yes, due to its high nutritional profile, our Sorghum Millet is widely used in animal feed formulations.

What are the storage recommendations to maintain product quality?

Store the Sorghum Millet in a cool, dry place away from direct sunlight to maintain its quality and extend shelf life up to 12 months.

Question not answered? Sellers typically reply within 24–48 hours.

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