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Sorghum

Krupa International logo
Krupa International
Distributor, Exporter, Wholesaler — Surat, Gujarat, India · Replies in ~24–48 hours
Export Ready
₹ 1.67 /Kilogram In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Krupa International.
Company Krupa International
Krupa International logo
Krupa International

"Welcome to Krupa International, We believe in quality. At Krupa International, We pride ourselves on being a player in the import and export industry. our mission is to facilitate international trade by providing efficient and cost-effective solutions to businesses of all agriculture products. with our team of experts and a strong global network, we ensure smooth operations, on time delivery, and exceptional customer service. Krupa International, is a globally recognized import and export company dedicated to helping businesses in the international market. With a strong foundation built on integrity, reliability, and customer satisfaction, we have become a trusted partner for companies across various industries."

Registered address: Surat, India. Industry: Agriculture & Agri Products › Other.

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Established
2020
Employees
1–10
GST
24GNSPB3576F1ZS
IEC code
Not shared
Export markets
Global markets
Member since
Feb 2025
Turnover
$2 MM - $5 MM
Incorporation type
On request
Product details

Welcome to Krupa International, We believe in quality.


Sorghum is a nutrient-rich cereal grain widely grown in arid regions. Naturally gluten-free, it is used in porridge, flatbreads, and as a substitute for wheat in gluten-free diets. Sorghum is valued for its high fiber, antioxidants, and adaptability to diverse culinary uses.

Description provided by Krupa International.

100% naturally gluten-free, suitable for gluten-free food products

High in dietary fiber and antioxidants for enhanced nutrition

Ideal for porridge, flatbreads, and as a wheat flour substitute

Grows well in arid and semi-arid regions, ensuring sustainable sourcing

Processed under strict quality checks to maintain purity and freshness

Available in bulk quantities suitable for B2B food manufacturing

Long shelf life when stored in cool, dry conditions

Supports digestive health and provides antioxidant properties

Specifications
Grain Type
Sorghum (Sorghum bicolor)
Origin
Cultivated in arid regions
Gluten Content
Gluten-free
Moisture Content
Below 12%
Processing
Cleaned, sorted and packaged under hygienic conditions
Packaging Type
Food-grade bags, bulk packing available
Color
Light to medium tan
Use Case
Food manufacturing, gluten-free product formulation, bakeries
Shelf Life
12-18 months when stored properly
Use cases
Category
Food Grains & Cereals > Millets > Sorghum
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Krupa International
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
Is this Sorghum suitable for gluten-free food production?

Yes, Krupa International’s Sorghum is naturally gluten-free and perfect for use in gluten-free food product formulations.

What is the typical moisture content in the Sorghum offered?

The moisture content of the Sorghum grains is maintained below 12% to ensure long shelf life and prevent microbial growth.

Can this Sorghum be used as a direct substitute for wheat flour in baking?

Yes, Sorghum can be milled into flour and used as a substitute for wheat in gluten-free baking recipes including flatbreads and other baked goods.

What packaging options are available for bulk buyers?

We provide food-grade bulk packaging suitable for commercial food manufacturing and distribution.

How long is the shelf life of the Sorghum grain under recommended storage conditions?

When stored in cool, dry conditions, our Sorghum maintains quality and shelf life for 12-18 months.

Question not answered? Sellers typically reply within 24–48 hours.

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Sorghum
Sorghum
₹ 1.67 /Kilogram