Export Snapshot

Minimum order

1 Centimetre

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for Jajupara Farmer Producer Company Ltd.

Company Jajupara Farmer Producer Company Ltd

Jajupara Farmer Producer Company Ltd

Registered address: Pihani, India. Industry: Food & Beverage › Food & Beverage Related Services.

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Established

Not shared

Employees

–

GST

NOT SHARED

IEC code

Not shared

Export markets

Global markets

Member since

Aug 2024

Turnover

On request

Incorporation type

On request

Product details

Our gluten-free flour is perfect for individuals with gluten sensitivities or celiac disease. It has a pale cream to off-white color and a fine, powdery texture, making it ideal for various culinary applications. Commonly used in Indian cuisine, especially during fasting periods like Navratri, this flour is a staple for dishes such as singhare ke atte ka halwa, singhade ke pakode, and singhada puri. Nutrient-rich, it offers essential vitamins and minerals like potassium, phosphorus, calcium, and vitamins B and E, while providing easily digestible carbohydrates and dietary fiber for balanced nutrition.

Description provided by Jajupara Farmer Producer Company Ltd.

Ideal for individuals with gluten sensitivities or celiac disease.

Manufactured in India.

1000 grams.

Fine, powdery texture suitable for various recipes.

Pale cream to off-white.

Rich in potassium, phosphorus, calcium, vitamins B and E.

Perfect for fasting foods and traditional Indian recipes.

Jajupara Farmer Producer Company Limited.

For inquiries, contact at jajupara.nab@gmail.com or +919140203823.

Specifications

Common Name

Singhara Atta

Manufacturing Date

07/2024

Company Address

C/O Afaq Khan, Vill - Jajupara, Shahadat Nagar Hardoi, Uttar Pradesh - 241407, India

Use cases

Category

food and beverage > cereals; pulses and food grains

Primary application

Brand

jajupara

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Jajupara Farmer Producer Company Ltd

Minimum order

1 Centimetre

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What makes Singhara Atta unique?

Singhara Atta is unique due to its gluten-free nature, making it suitable for individuals with gluten sensitivities and those looking for nutritious flour options.

What recipes can I make with Singhara Atta?

Singhara Atta is versatile and can be used to make various dishes, including singhare ke atte ka halwa, singhade ke pakode, and singhada puri.

Is Singhara Atta suitable for vegans?

Yes, Singhara Atta is suitable for vegans, as it is made from water chestnut flour with no animal-derived ingredients.

How should I store Singhara Atta?

Store Singhara Atta in a cool, dry place in an airtight container to maintain its freshness and prevent moisture absorption.

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