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FIEO Registered Export Ready

Sapota (Chikoo)

Name: Sapota (Chikoo)
SKU: 8280142
Price: 0.98 USD
Availability: InStock

Sold by RK Global Trader - Export Import · Service Provider , Distributor, Exporter, Importer, Wholesaler · Pune, Maharashtra, India

Price

Price on request

In stock

MRP ~~₹ 1.00~~

Inclusive of all taxes

You Save: ₹ 0.02

Minimum order: 1 KGS (Kilograms)

Export Snapshot

MOQ

1 KGS (Kilograms)

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HSN Code

0810

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for RK Global Trader - Export Import.

IEC

Suitable for

Importers · Distributors · Wholesalers

Pune Dispatch on request FIEO member

RK Global Trader - Export Import

Service Provider , Distributor, Exporter, Importer, Wholesaler · Pune, Maharashtra, India

I'm Ratnadip Kokate, an M.Tech postgraduate with nine years of rich experience in the industry. RK Global Trader is a distinguished name in the realm of export-import specializing in agriculture commodities. I am excited to explore opportunities in global markets and contribute to the expansion of international trade initiatives. I am writing to introduce RK Global Trader, a leading name in the Export industry dedicated to providing top-quality Spices, Pulses, Cereals, Maize, Peanuts, Soybean, Fruits and vegetables to meet the diverse needs of our valued clients worldwide. At RK Global Trader, we take pride in our commitment to excellence, ensuring that our products are sourced from the finest growers and producers. With a focus on quality, authenticity, and sustainability, we have established ourselves as a reliable partner for businesses seeking premium Spices, Pulses, Cereals, Maize, Peanuts, Soybeans, Fruits and vegetables, and agricultural products. We understand the importance of a trustworthy and dependable partner in the trading and export business. RK Global Trader is committed to not only meeting but exceeding your expectations in every aspect of our collaboration. For more information about our products and services, please visit our website [www.rkglobaltrader.com] or feel free to contact us directly at [sales@rkglobaltrader.com] or [+91-9860968617]. Thank you for considering RK Global Trader as your preferred source for premium Pulses, Cereals (Maize, Peanut

Registered address: Pune, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2023

Employees

1–10

GST

27BXAPK7336P1ZX

IEC code

BXAPK7336P

Export markets

Global markets

GlobalLinker Member Since

Feb 2024

Turnover

Less than $50,000

Incorporation Type

On request

Certifications & Awards

IEC IEC Code

Product details

What are the specifications of this product?

Overview

Description: Sapota, also known as chikoo or sapodilla, is a tropical fruit with a brown, rough outer skin and sweet, grainy flesh. It belongs to the Sapotaceae family and is native to Central America. Sapotas have a unique flavor that combines notes of pear, caramel, and brown sugar, making them a popular choice for fresh consumption and desserts. The flesh of sapotas is rich in dietary fiber, vitamins, and minerals, making them a nutritious addition to a balanced diet. Specifications for Export Quality: Size: Export-quality sapotas are typically medium to large in size, with weights ranging from 100 grams to 300 grams or more. They should have a uniform size and shape, free from deformities or irregularities. Shape: Sapotas should have a symmetrical shape with smooth, even contours. They should not be misshapen or have uneven bulges, as this may affect the appearance and quality of the fruit. Skin Color: The skin of export-quality sapotas should have a uniform brown color with minimal blemishes, scars, or discoloration. It should be firm and free from soft spots or bruises. Flesh Color: The flesh of sapotas should be a creamy beige color, indicating ripeness and sweetness. It should be uniformly colored throughout and free from any dark spots or discoloration. Texture: The flesh of sapotas should be soft, smooth, and creamy, with a melt-in-your-mouth texture. It should not be gritty or fibrous, as these are indicators of poor quality or overripeness. Sugar Content: Export-quality sapotas should have a high sugar content, resulting in a sweet and flavorful taste. The sweetness can be measured using a refractometer to determine the Brix level, which indicates the sugar concentration in the fruit. Aroma: Sapotas should have a fragrant aroma that is characteristic of ripe fruit. The aroma should be sweet, floral, and inviting, signaling to consumers that the fruit is ripe and ready to eat. Harvesting: Sapotas should be harvested at the optimal stage of ripeness, which is indicated by a slight softening of the fruit, a sweet aroma, and a dull, matte appearance of the skin. Overripe sapotas are prone to spoilage and should be avoided. Packaging: Export-quality sapotas are typically packed in sturdy, ventilated containers such as cardboard boxes or plastic crates. The packaging should provide adequate protection against bruising, crushing, and exposure to moisture during transportation and storage.

Product Description

Description:

Sapota, also known as chikoo or sapodilla, is a tropical fruit with a brown, rough outer skin and sweet, grainy flesh.
It belongs to the Sapotaceae family and is native to Central America. Sapotas have a unique flavor that combines notes of pear, caramel, and brown sugar, making them a popular choice for fresh consumption and desserts.
The flesh of sapotas is rich in dietary fiber, vitamins, and minerals, making them a nutritious addition to a balanced diet.

Specifications for Export Quality:

Size: Export-quality sapotas are typically medium to large in size, with weights ranging from 100 grams to 300 grams or more. They should have a uniform size and shape, free from deformities or irregularities.
Shape: Sapotas should have a symmetrical shape with smooth, even contours. They should not be misshapen or have uneven bulges, as this may affect the appearance and quality of the fruit.
Skin Color: The skin of export-quality sapotas should have a uniform brown color with minimal blemishes, scars, or discoloration. It should be firm and free from soft spots or bruises.
Flesh Color: The flesh of sapotas should be a creamy beige color, indicating ripeness and sweetness. It should be uniformly colored throughout and free from any dark spots or discoloration.
Texture: The flesh of sapotas should be soft, smooth, and creamy, with a melt-in-your-mouth texture. It should not be gritty or fibrous, as these are indicators of poor quality or overripeness.
Sugar Content: Export-quality sapotas should have a high sugar content, resulting in a sweet and flavorful taste. The sweetness can be measured using a refractometer to determine the Brix level, which indicates the sugar concentration in the fruit.
Aroma: Sapotas should have a fragrant aroma that is characteristic of ripe fruit. The aroma should be sweet, floral, and inviting, signaling to consumers that the fruit is ripe and ready to eat.
Harvesting: Sapotas should be harvested at the optimal stage of ripeness, which is indicated by a slight softening of the fruit, a sweet aroma, and a dull, matte appearance of the skin. Overripe sapotas are prone to spoilage and should be avoided.
Packaging: Export-quality sapotas are typically packed in sturdy, ventilated containers such as cardboard boxes or plastic crates. The packaging should provide adequate protection against bruising, crushing, and exposure to moisture during transportation and storage.

Description provided by RK Global Trader - Export Import.