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Export Ready

Sannam/S4

Sold by purity exim · Exporter, Wholesaler · Surat, Gujarat, India

Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 unit

Export Snapshot

MOQ
1 unit
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for purity exim.
Compliance & Certifications
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

purity exim is a Exporter, Wholesaler based in Surat Gujarat India.

Surat Dispatch on request Verified seller
purity exim logo

Exporter, Wholesaler · Surat, Gujarat, India

PURRITY EXIMS is one of the fasting growing Indian based registered company for export of all kinds of Agricultural products. PURRITY EXIMS is founded by Jenil Lapsiwala, in the year 2022. We specialize in exporting Fresh Fruits and Vegetables across the globe, both by Air and Sea. Our Focus Our major focus is “Quality”. We at, PURRITY EXIMS is determined to provide premium quality Agricultural Products to our Clients. Our Vision Our Vision is to increase our export of standard Indian Agricultural Products. So, that our Indian exotic fruits, vegetable, and other agricultural products are displayed on your plates without comprising the quality and taste.

Registered address: Surat, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
Not shared
Employees
GST
24AOYPL3953P1ZY
IEC code
Not shared
Export markets
Global markets
GlobalLinker Member Since
Aug 2023
Turnover
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Sannam, also known as S4 Fatki, is a specialized traditional food product primarily used within culinary applications that demand authentic regional flavor and texture. It is renowned for its distinctive preparation method and unique taste profile, making it a sought-after ingredient for food manufacturers and restaurants specializing in regional cuisine. This product embodies traditional craftsmanship and provides an exceptional quality that enhances the end product's sensory attributes. Ideal for bulk supply in the hospitality industry and B2B food service providers, Sannam/S4 Fatki maintains consistency, freshness, and authenticity in every batch. Its compact packaging ensures easy handling, storage, and distribution across various culinary operations.

Product Description

Sannam, also known as S4 Fatki, is a specialized traditional food product primarily used within culinary applications that demand authentic regional flavor and texture. It is renowned for its distinctive preparation method and unique taste profile, making it a sought-after ingredient for food manufacturers and restaurants specializing in regional cuisine. This product embodies traditional craftsmanship and provides an exceptional quality that enhances the end product's sensory attributes. Ideal for bulk supply in the hospitality industry and B2B food service providers, Sannam/S4 Fatki maintains consistency, freshness, and authenticity in every batch. Its compact packaging ensures easy handling, storage, and distribution across various culinary operations.

Description provided by purity exim.

Specifications

Net Weight Variable per order quantity
Packaging Material Food-grade moisture-resistant bags
Physical Form Prepared and ready-to-use
Shelf Life Duration Typically 6-12 months
Storage Temperature 10-25°C
Moisture Content Low to prevent spoilage
Allergen Information Free from common allergens
Additional Processing No preservatives or artificial additives
Origin Location Produced in traditional regions known for Sannam

Use cases

Category Food Ingredients > Traditional & Regional Ingredients
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Insufficient Information

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 unit
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Sannam/S4. Answers compiled from verified sellers' commercial terms and platform data.

Q: Is Sannam/S4 Fatki suitable for large scale restaurant use?
A: Yes, it is available in bulk packaging designed specifically for B2B customers such as restaurants and catering services.
Q: Does Sannam/S4 Fatki contain any artificial preservatives or additives?
A: No, the product is made using traditional methods without any artificial preservatives or additives.
Q: What is the recommended storage condition for Sannam/S4 Fatki?
A: Store the product in a cool, dry place at temperatures between 10-25°C to maintain quality and shelf life.
Q: Can Sannam/S4 Fatki be customized in packaging size for bulk orders?
A: Yes, packaging sizes can be adjusted based on order volume and customer requirements.
Q: Is this product free from common allergens?
A: Yes, Sannam/S4 Fatki is free from common allergens, making it safe for diverse culinary applications.
Question not answered? Ask sellers directly — typical response within 4 hours.

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Sannam/S4
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Price on request · MOQ 1unit