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Sannam-334/S4/S10

Advik Exports logo
Advik Exports
Retailer, Exporter, Wholesaler — Gadag, Karnataka, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
MOQ: 1 Metric Tons
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Metric Tons
HSN Code
09042110
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Widely used in Indian, Chinese, Mexican cuisines; suitable for curries, sauces, spice blends
Ability to customise
As per OEM brief
Values shown are for Advik Exports.
Company Advik Exports
Advik Exports logo
Advik Exports

We, ADVIK EXPORTS, were founded in the Gadag District of Karnataka State in India in February of 2024. We have been in the Dry Red Chilli and Chilli Powder business for the past five years in the Indian domestic market. To take our business worldwide, we established this firm as a Merchant Exporter, and we now export the world-famous Indian Dry Red Chilli powder and Dry Red Chillies all over the world. Advik Exports is an experienced firm. We are professional in our work and have vast knowledge about our field. We hold a large variety of products. Our products are the best and finest in quality. We are working hard to maintain this standard in the market. We know the business needs of our clients and our expert professionals will help you in this. We cannot take a risk about the quality of the products we deal in. We ensure by our side firstly that the product must be in the finest quality. Our clients trust us and they are equally precious to us. Our company treats all our clients equally. Our mantra of success is the satisfaction of our clients and we are working hard every day to provide you with the same. We know the market conditions and provide our customers exactly what they want and that’s why we stand apart from the crowd.

Registered address: Gadag, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

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Established
2024
Employees
1–10
GST
29ACEFA9048G1Z6
IEC code
ACEFA9048G
Export markets
Global markets
Member since
May 2024
Turnover
Less than $50,000
Incorporation type
On request
Product details
Sanam dry red chilli, also known as S4 chilli or 334 chilli, is a popular variety known for its moderate heat and vibrant red color, widely used in Indian and other cuisines. It's a medium-sized chili with a slim, slightly curved shape and a bright red hue. Widely used in Indian, Chinese, Mexican, and other cuisines, for curries, sauces, and more. Contains capsaicin, which may aid digestion, metabolism, and circulation, and has anti-inflammatory properties. 
Description provided by Advik Exports.

Sannam-334/S4/S10 Style Dried Red Chili

50,000 - 60,000 SHU

50 - 70 ASTA

Length: 10-12 cm, Breadth: 1.5-2.0 cm

Thin

0.58% - 0.60% max

Up to 14% max

India (Andhra Pradesh)

1kg to 40kg (Jute/PP Bags)

New crop or A/C Best

Specifications
Flavor Profile
High spicy with moderate pungency
Color Description
Vibrant bright red with high ASTA color rating
Chili Shape
Medium-sized, slim, slightly curved
Health Benefits
Contains capsaicin with anti-inflammatory, digestion-aiding properties
Usage
Widely used in Indian, Chinese, Mexican cuisines; suitable for curries, sauces, spice blends
Shelf Life
Extended due to low moisture content
Packaging Material
Jute and Polypropylene bags for bulk storage
Quality Standards
New crop or air-cured (A/C) best quality
Use cases
Category
Spices > Dried Chilies > Sannam Red Chilies
Primary application
Widely used in Indian, Chinese, Mexican cuisines; suitable for curries, sauces, spice blends
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Advik Exports
Minimum order
1 Metric Tons
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What distinguishes Sannam-334/S4/S10 dried chili from other red chili varieties?

Sannam-334/S4/S10 chili is distinguished by its medium size, vibrant red color with a high ASTA rating of 50-70, a moderate yet high heat level of 50,000-60,000 SHU, and its thin skin, making it ideal for both color and pungency in culinary applications.

How does the capsaicin content affect the chili's quality?

The capsaicin content of 0.58% to 0.60% max ensures a consistent strong heat and pungency level, which is preferred for industrial uses that require standard spice intensity and for products that emphasize hot flavor notes.

What packing options are available for bulk purchase of Sannam-334 chili?

The chili is available in packing sizes ranging from 1 kg to 40 kg, with packaging done using breathable jute or durable polypropylene bags to maintain freshness and facilitate bulk logistics.

What is the typical moisture content of this chili and its impact on shelf life?

The moisture content is maintained at a maximum of 14%, which helps prevent mold growth and spoilage, thereby extending the shelf life and preserving the chili's quality during storage and transit.

What cuisines extensively use Sannam-334/S4/S10 chili?

Sannam-334/S4/S10 chili is widely used in Indian, Chinese, Mexican, and other international cuisines primarily for curries, sauces, and spice blends that require moderate to high heat and vibrant color.

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Sannam-334/S4/S10
Sannam-334/S4/S10
Price on request