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Export Ready

rice

Name: rice
SKU: 8500751
Availability: InStoreOnly

Sold by nihalgiri overseas enterprises · Contractor, Exporter · Hisar, Haryana, India

Price

Price on request

In stock

Inclusive of all taxes

Minimum order: 1 Centimetre

Export Snapshot

MOQ

1 Centimetre

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for nihalgiri overseas enterprises.

Compliance & Certifications

Suitable for

Importers · Distributors · Wholesalers

Hisar Dispatch on request Verified seller

nihalgiri overseas enterprises

Contractor, Exporter · Hisar, Haryana, India

Registered address: Delhi, India. Industry: Gifts, Handicrafts & Cottage Industry > Other.

View profile All products

Established

2023

Employees

–

GST

06CYGPK3462E1ZK

IEC code

Not shared

Export markets

Global markets

GlobalLinker Member Since

Jun 2025

Turnover

Incorporation Type

On request

Verified Seller

Product details

What are the specifications of this product?

Overview

Jasmine rice, a fragrant long-grain variety from Thailand, offers a slightly sticky texture and a sweet, floral aroma perfect for Thai curries and stir-fries. Arborio rice from Italy is a short-grain, high-starch rice essential for creamy risottos, absorbing liquids beautifully while retaining a slight bite. Sushi rice, a sticky, short-grain Japanese variety, is specifically cultivated for its perfect consistency to hold shape in sushi and other traditional dishes. Brown rice, a whole grain, retains its bran and germ layers, offering a nutty flavor, chewier texture, and higher fiber content, making it a healthier choice. Each grain, whether long, short, aromatic, or robust, contributes uniquely to the world's culinary landscape, underscoring why rice remains an unparalleled and cherished global staple.

Product Description

rice is an excellent source of carbohydrates, providing essential energy for billions. While white rice is a good immediate energy source and often enriched with B vitamins and iron, brown rice stands out for its superior nutritional profile, retaining the bran and germ. This makes it richer in fiber, promoting digestive health, and packed with vital minerals like manganese, selenium, and magnesium, along with various antioxidants. The natural gluten-free nature of all rice varieties also makes it a crucial dietary component for those with celiac disease or gluten sensitivities. Furthermore, rice by-products like rice bran are used in animal feed, and fermented rice is used to produce beverages like sake, highlighting its comprehensive economic utility. Countries like India and China consistently lead global rice production, with millions of farmers' livelihoods directly dependent on its cultivation.

Description provided by nihalgiri overseas enterprises.

Specifications

Grain Length	Long grain (Jasmine), Short grain (Arborio, Sushi), Whole grain (Brown)
Starch Content	High starch in Arborio for risotto creaminess
Texture	Sticky to slightly sticky for Sushi and Jasmine; creamy for Arborio; chewy for Brown
Aroma	Sweet floral aroma unique to Jasmine rice
Nutritional Profile	Carbohydrates, fiber (high in Brown rice), enriched vitamins and minerals in some varieties
Origin	Thailand, Italy, Japan, and various growers for Brown rice
Intended Use	Culinary applications including Thai curries, risottos, sushi, health foods
Gluten Content	Gluten-free
Packaging Options	Bulk and retail packaging available upon request
Shelf Life	12-24 months depending on storage conditions

Use cases

Category	food and beverage > cereals; pulses and food grains > rice
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Centimetre
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing rice. Answers compiled from verified sellers' commercial terms and platform data.

Q: What makes Arborio rice ideal for risotto preparation?

A: Arborio rice's high starch content allows it to absorb liquids effectively while maintaining a firm texture, giving risottos their creamy consistency without becoming mushy.

Q: How does Jasmine rice differ in aroma compared to other rice varieties?

A: Jasmine rice is distinguished by its sweet, floral fragrance, which is more pronounced than most other rice types and enhances the sensory profile of Thai and Southeast Asian dishes.

Q: Why is Sushi rice specifically cultivated to be sticky?

A: Sushi rice is bred for its sticky texture to ensure that it holds shape well when forming sushi rolls and nigiri, providing the proper cohesion necessary for traditional Japanese dishes.

Q: What nutritional advantage does brown rice provide over white rice?

A: Brown rice retains the bran and germ layers, increasing fiber content, as well as essential minerals such as manganese, selenium, and magnesium, making it a healthier option for digestive health and nutrient density.

Q: Are these rice varieties suitable for gluten-sensitive diets?

A: Yes, all mentioned rice varieties are naturally gluten-free, making them safe and suitable for individuals with celiac disease or gluten sensitivities.

Q: Can this rice range be used beyond human consumption?

A: Yes, rice by-products such as rice bran are used in animal feed, and certain rice varieties are utilized in producing fermented beverages like sake, supporting diverse economic applications.

Question not answered? Ask sellers directly — typical response within 4 hours.