Rejected Rice, also known as Rejection Rice, is a versatile byproduct primarily used in the food industry and animal agriculture. Despite being unsuitable for human consumption, this rice is prized for its high quality and nutritional content, making it an excellent foundation for various applications. With its large grains and fragrant aroma, Rejected Rice excels not only as animal feed but also as a raw material in the production of alcohol and starch. This starch finds extensive use across numerous industries, including cosmetics, laundry, and textiles, thereby enhancing the overall value of this product. Whether you require whole or broken grains, Rejected Rice provides a cost-effective solution for industrial applications while contributing to sustainable agricultural practices.

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