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Red Masoor Dal - Malka & Split

Jivandeep Seva Sansthan logo
Jivandeep Seva Sansthan
Manufacturer, Exporter, Importer, Wholesaler — Gandhinagar, Gujarat, India · Replies in ~24–48 hours
Trusted Seller FIEO Registered Export Ready
₹ 871.00 /Metric Tons In stock
Inclusive of all taxes
MOQ: 10 Metric Tons
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
10 Metric Tons
HSN Code
71340
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Available in various sizes for bulk orders.
Shelf life / storage
As per product specification
Export markets served
Australia flag AU Bahrain flag BH France flag FR Germany flag DE Indonesia flag ID +5 others
Ability to customise
As per OEM brief
Values shown are for Jivandeep Seva Sansthan.
IEC
Company Jivandeep Seva Sansthan
Jivandeep Seva Sansthan logo
Jivandeep Seva Sansthan

Registered address: Ahmadabad, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

Trusted Seller FIEO Registered
View profile →
Established
2020
Employees
1–10
GST
24ABWPT1595N1ZL
IEC code
AAATJ8553F
Export markets
Australia flag AU Bahrain flag BH France flag FR Germany flag DE Indonesia flag ID +5 others
Member since
Aug 2022
Turnover
$250,000 - $1 MM
Incorporation type
On request
Product details
Product Overview
Red Masoor Dal by Jivandeep is categorized under General Food Products. It is designed to meet the export demands of international buyers seeking reliable quality and competitive pricing. This product is ideal for wholesalers, importers, and distributors.

Export-Ready Quality
Engineered for long-term shelf life and consistent supply, this product supports bulk distribution across global markets. It adheres to food safety regulations and meets buyer expectations in terms of packaging and presentation.

Utility and Application
Widely used in food processing, culinary preparation, health supplements, or eco-packaging (depending on category), this product is tailored for sectors demanding high-grade inputs at scale.

Target Buyers and Use-Cases
This product is particularly suitable for wholesale distributors, B2B traders, institutional buyers, and international procurement agents across retail, manufacturing, and food service sectors.

Why Choose This Product?
Its strong market demand, assured quality, and scalable availability make it a dependable choice for B2B buyers. Exporters favor it for its consistency, compliance, and cost-effectiveness.
Description provided by Jivandeep Seva Sansthan.

Sourced from premium farms in India, ensuring traditional taste.

Perfect for curries, snacks, and gourmet dishes.

High in protein and fiber, promoting a balanced diet.

Jivandeep guarantees top-grade quality with every package.

Trusted by households worldwide for its freshness and flavor.

Specifications
Product Name
Jivandeep Red Masoor Dal
Origin
India
Packaging
Available in various sizes for bulk orders.
Shelf Life
12 months
Ingredients
100% pure Red Masoor Dal
Storage
Store in a cool, dry place.
Cooking Time
Approximately 30 minutes.
Use cases
Category
food and beverage > cereals; pulses and food grains
Primary application
Brand
Product type
Product
Logistics & handling
Lead time
On request
Packaging
Available in various sizes for bulk orders.
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Jivandeep Seva Sansthan
Minimum order
10 Metric Tons
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What is the origin of Jivandeep Red Masoor Dal?

Jivandeep Red Masoor Dal is proudly sourced from premium farms in India.

How can I use Red Masoor Dal in my cooking?

Red Masoor Dal is versatile and can be used in curries, soups, snacks, or even gourmet dishes.

What are the nutritional benefits of Red Masoor Dal?

It is rich in protein and fiber, making it an excellent addition to a balanced diet.

What is the shelf life of Jivandeep Red Masoor Dal?

Jivandeep Red Masoor Dal has a shelf life of approximately 12 months when stored properly.

How long does it take to cook Jivandeep Red Masoor Dal?

Cooking Jivandeep Red Masoor Dal takes about 30 minutes.

Question not answered? Sellers typically reply within 24–48 hours.

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Basmati Rice Grades Explained: A HORECA Buyer's Guide to Sourcing from India
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A HORECA guide to Basmati rice grades, aging and quality standards, helping hotels, restaurants and catering businesses source rice from Indian suppliers.
Published 02 Jul 2026
Red Masoor Dal - Malka & Split
Red Masoor Dal - Malka & Split
₹ 871.00 /Metric Tons