1/2

Export Ready

red lentils

Name: red lentils
SKU: 8474485
Price: 0.79 USD
Availability: InStock

Sold by DEXIMCO · Service Provider , Contractor, Exporter, Importer, Wholesaler · Surat, Gujarat, India

Price

Price on request

In stock

MRP ~~₹ 0.85~~

Inclusive of all taxes

You Save: ₹ 0.06

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for DEXIMCO.

Compliance & Certifications

Suitable for

Importers · Distributors · Wholesalers

Surat Dispatch on request Verified seller

DEXIMCO

Service Provider , Contractor, Exporter, Importer, Wholesaler · Surat, Gujarat, India

Registered address: Surat, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

Not shared

Employees

–

GST

24AASFD0620P1Z8

IEC code

Not shared

Export markets

Global markets

GlobalLinker Member Since

Feb 2025

Turnover

Incorporation Type

On request

Verified Seller

Product details

What are the specifications of this product?

Overview

Red lentils, also known as Masoor Dal, are a vital legume widely used in Indian, Middle Eastern, and Mediterranean cuisines for their quick cooking time and rich nutritional profile. These lentils are naturally hulled and split, boasting a vibrant red-orange color that intensifies the visual appeal of dishes. Particularly valued in B2B foodservice and manufacturing sectors, red lentils serve as an excellent source of plant-based protein, dietary fiber, and essential minerals such as iron and folate. Their smooth texture and mild, slightly sweet flavor make them ideal for soups, purees, dals, and ready-to-eat products. Perfect for bulk supply, these lentils maintain consistent quality, ensuring uniform cooking and flavor absorption in large-scale food production. Stringent quality control ensures the red lentils are free from contaminants and foreign matter, aligning well with food safety standards required for commercial use. Available in different packaging sizes suitable for wholesalers, restaurants, catering services, and food processors, this red lentil product meets the high demand for nutritious, versatile pulses in the B2B food industry.

Product Description

Description provided by DEXIMCO.

Specifications

Moisture Content	Max 14%
Foreign Matter	Below 0.5%
Size	Uniform split lentils
Packaging Material	Food-grade polyethylene bags / jute bags
Storage Conditions	Cool, dry place away from direct sunlight
Certification	FSSAI Certified
Net Weight Options	Available in 25kg and 50kg bags
Taste	Mild and slightly sweet
Allergen Info	Gluten-free

Use cases

Category	Foodgrains, Pulses & Dals > Pulses > Lentils > Red Lentils
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing red lentils. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the typical cooking time for these red lentils in bulk food preparation?

A: The red lentils typically cook in 20-25 minutes, making them suitable for fast-paced foodservice and manufacturing operations requiring consistent cooking times.

Q: Are these red lentils suitable for use in gluten-free products?

A: Yes, these red lentils are naturally gluten-free, making them an excellent ingredient for gluten-free food formulations.

Q: What packaging sizes are available for bulk purchases of red lentils?

A: Packaging is available in 25kg and 50kg food-grade polyethylene or jute bags, catering to the needs of restaurants, caterers, and food manufacturers.

Q: Does the product come with certification to assure food safety and quality?

A: Yes, the red lentils are FSSAI certified and undergo quality screening for moisture, foreign matter, and pest infestation to meet Indian food safety standards.

Q: Can these lentils be used in ready-to-eat and packaged food products?

A: Absolutely, their smooth texture and quick cooking profile make them ideal for incorporation in ready-to-eat meals, soups, and purees for commercial distribution.

Question not answered? Ask sellers directly — typical response within 4 hours.