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Quail Eggs

Gud Farms logo
Gud Farms
Service Provider , Manufacturer, Contractor, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup — Mumbai, Maharashtra, India · Replies in ~24–48 hours
Export Ready
Price on request ₹ 0.95 You save ₹ 0.02 In stock
Inclusive of all taxes
MOQ: 1 Dozen
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Dozen
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Gud Farms.
Company Gud Farms
Gud Farms logo
Gud Farms

Climate-Smart farm that produces and exports Vegetables, Fruits, Millets-based health mixes, Mushrooms, Rice, Pulses, Chicken meat and eggs.

Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

View profile →
Established
2022
Employees
1–10
GST
29AAJCG6477H1Z0
IEC code
Not shared
Export markets
Global markets
Member since
Sep 2024
Turnover
$50,000 - $250,000
Incorporation type
On request
Product details
Quail Eggs are small, nutritious eggs obtained from quails, popular for their rich flavor and culinary versatility. These eggs are ideal for use in gourmet restaurants, food processing units, and health-conscious food retailers. Quail eggs offer a delicate taste, higher yolk-to-white ratio, and are packed with essential vitamins and minerals, making them an excellent choice for premium food products. They can be used in salads, appetizers, pickles, and traditional recipes requiring a delicate protein source. Sourced from healthy quails under hygienic conditions, these eggs ensure freshness, quality, and compliance with food safety standards suitable for commercial buyers in the hospitality and food manufacturing sectors.
Description provided by Gud Farms.

Small, typically weighing 9-13 grams

High in protein, vitamins B12, D, and minerals

Speckled light brown with dark brown spots

Up to 21 days under refrigeration

Cartons with protective cushioning for transportation

Culinary use in gourmet food, pickles, and health diets

Farm-raised quails under hygienic and controlled conditions

FSSAI verified and adhering to food safety norms

Rich, delicate taste favored by culinary professionals

Refrigerate at 2-5°C for optimal freshness

Specifications
Weight per egg
9-13 grams
Protein content
Approx. 1.2 grams per egg
Caloric value
Approximately 14 calories per egg
Vitamins included
B12, D, Riboflavin
Packaging Type
Food-grade cartons with cushioning
Storage Temperature
2-5°C
Origin
Domestic farm-raised quails
Shelf Life
21 days refrigerated
Certification
FSSAI licensed producer
Intended Markets
Commercial kitchens, restaurants, food retailers
Use cases
Category
Food & Beverages > Fresh Food > Eggs & Egg Products > Quail Eggs
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Gud Farms
Minimum order
1 Dozen
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What is the shelf life of the quail eggs under refrigeration?

Quail eggs maintain freshness for up to 21 days when stored at a temperature between 2-5°C.

Are these quail eggs sourced from certified farms complying with food safety standards?

Yes, the quail eggs are sourced from FSSAI licensed farms that adhere to strict food safety and hygiene regulations.

Can these quail eggs be supplied in bulk for commercial kitchen use?

Yes, these quail eggs are packaged in bulk quantities suitable for commercial kitchens, restaurants, and food processing units.

What packaging measures are taken to ensure the eggs arrive intact?

The quail eggs are packed in food-grade cartons with cushioning that protects them during transportation to avoid breakage.

Do the eggs have any special nutritional benefits over standard chicken eggs?

Yes, quail eggs have a higher yolk-to-white ratio and contain more vitamins such as B12 and D, and minerals which provide enhanced nutritional benefits.

Question not answered? Sellers typically reply within 24–48 hours.

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