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Pulse

Maiq International logo
Maiq International
Distributor, Exporter, Importer, Wholesaler — Bathinda, Punjab, India · Replies in ~24–48 hours
FIEO Registered Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 unit
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 unit
HSN Code
1001
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Maiq International.
Company Maiq International
Maiq International logo
Maiq International

EXPORTER AND IMPORT OF AGRI PRODUCTS.(Merchant exporter) A Trading company that buys goods from domestic market ans sells them in forign markets.

Registered address: Bathinda, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

FIEO Registered
View profile →
Established
2021
Employees
11–30
GST
03AKMPM0505C2ZT
IEC code
AKMPM0505C
Export markets
Global markets
Member since
Jul 2025
Turnover
$250,000 - $1 MM
Incorporation type
On request
Product details
  • Protein Rich(18%-26%)-best plant-based protein source 
  • High Fiber & Low GI- support digestion &diabetic -friendly
  • Nutrient Dense -iron,flote,magesium,zinc7B-vitamins
  • Gluten-Free-ideal for health -conscious diets
  • Packing-retail packs(500g-1kg) Bulk bags(25-50kg)
  • Industrial Uses-snacks,gluten-free bakery,instant meals,protein powders
Description provided by Maiq International.

Chickpeas, Kidney Beans, Black Gram, Green Gram Split & Husked, Red Lentils, Pigeon Peas, Yellow Lentils

18% - 26% high-quality plant-based protein

High fiber content for digestive health

Low GI - supports diabetic-friendly diets

Rich in iron, folate, magnesium, zinc, and 7 B-vitamins

Naturally gluten-free ideal for gluten-free diets

Retail packs (500g, 1kg) and bulk bags (25kg, 50kg)

Used in snacks, gluten-free bakery, instant meals, and protein powders

Pulse flour for bakery and snack industries

Specifications
Protein Percentage
18% to 26%
Fiber Content
High
Glycemic Index
Low
Nutritional Minerals
Iron, Folate, Magnesium, Zinc
Vitamins
7 B-vitamins
Gluten Content
Gluten-Free
Packaging Sizes
500g, 1kg (retail); 25kg, 50kg (bulk)
Applications
Bakery, Snacks, Gluten-Free Foods, Protein Powders, Instant Meals
Pulse Form
Whole pulses and pulse flour
Use cases
Category
Food Ingredients > Pulses & Legumes > Whole Pulses & Pulse Flour
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Maiq International
Minimum order
1 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What are the protein content ranges across the pulse varieties offered?

The pulses offer a protein content ranging between 18% and 26%, making them a rich source of plant-based protein for diverse food applications.

Are these pulses suitable for gluten-free and diabetic diet formulations?

Yes, these pulses are naturally gluten-free and have a low glycemic index, supporting diabetic-friendly diets and gluten-free food production.

What packing sizes are available for industrial buyers?

We provide bulk packaging in 25kg and 50kg bags suitable for industrial usage alongside retail packs for smaller needs.

Can the pulse flour made from these pulses be used for gluten-free bakery products?

Absolutely, the pulse flour is specially processed to serve gluten-free bakery, snack, and instant meal applications, enhancing protein content.

Which key minerals and vitamins are predominantly present in these pulses?

The pulses are nutrient-dense, containing significant levels of iron, folate, magnesium, zinc, and a comprehensive profile of 7 B-complex vitamins.

Question not answered? Sellers typically reply within 24–48 hours.

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