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PINK ONION FRESH FRIED

Ravi Mukeshbhai Gadhiya logo
Ravi Mukeshbhai Gadhiya
Manufacturer, Brand Owner, Exporter, Wholesaler — Morbi, Gujarat, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
0712
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Food ingredient for flavor enhancement
Ability to customise
As per OEM brief
Values shown are for Ravi Mukeshbhai Gadhiya.
Company Ravi Mukeshbhai Gadhiya
Ravi Mukeshbhai Gadhiya logo
Ravi Mukeshbhai Gadhiya

Registered address: Morbi, India.

View profile →
Established
Not shared
Employees
–
GST
24DNHPG0955F1Z8
IEC code
Not shared
Export markets
Global markets
Member since
Not shared
Turnover
$50,000 - $250,000
Incorporation type
On request
Product details

Our fried onion range includes fresh fried onion flakes and dehydrated fried onion flakes in white, red, and pink varieties. Carefully processed for rich flavor, crisp texture, and long shelf life, they enhance the taste of various dishes. Ideal for culinary applications, seasonings, and ready-to-eat meals.

Fr

Description provided by Ravi Mukeshbhai Gadhiya.

Distinctive Pink

Fresh Fried Onion Flakes

Rich and Intense Onion Aroma

Crisp and Crunchy

Extended via frying and dehydration

Ideal for culinary uses, seasonings, and ready-to-eat meals

Carefully fried from fresh pink onions

Available in bulk packs for industrial use

Specifications
Type of Onion
Pink Onion
Processing Method
Frying and Dehydration
Moisture Content
Low (ensured by dehydration)
Usage
Food ingredient for flavor enhancement
Shelf Life
Typically up to 12 months when stored properly
Physical State
Flakes
Color
Pink
Taste
Mildly sweet and rich onion flavor
Use cases
Category
Food Ingredients > Dehydrated Vegetables > Fried Onions
Primary application
Food ingredient for flavor enhancement
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Ravi Mukeshbhai Gadhiya
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What is the difference between pink onion fresh fried flakes and regular white fried onion flakes?

Pink onion fresh fried flakes are made from pink onion varieties giving them a unique sweet and rich flavor along with a distinctive pink color, unlike white fried onion flakes which have a milder taste and pale color.

How does the frying and dehydration process affect the shelf life of the pink onion flakes?

The frying and dehydration significantly reduce moisture content in the flakes, which prevents microbial growth and spoilage, resulting in an extended shelf life of up to 12 months under proper storage conditions.

Are these pink onion fried flakes suitable for ready-to-eat meal manufacturers?

Yes, these flakes retain their crisp texture and robust flavor, making them ideal for incorporation into ready-to-eat meals to enhance taste and appearance.

Can pink onion fresh fried flakes be used as a seasoning ingredient?

Absolutely, their rich flavor profile and bright color make them a preferred choice in seasoning blends, spice mixes, and gourmet food production.

What is the recommended storage condition to maintain the quality of pink onion fried flakes?

The flakes should be stored in a cool, dry place away from direct sunlight and sealed packaging to preserve their flavor, texture, and shelf life.

Question not answered? Sellers typically reply within 24–48 hours.

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