1/4

Export Ready

Peprika Powder

Name: Peprika Powder
SKU: 8466913
Price: 44.21 USD
Availability: InStock

Sold by sk foods and spices · Manufacturer, Contractor, Retailer, Distributor, Exporter, Wholesaler, Startup · Mumbai, Maharashtra, India

Price

₹ 44.21 /Kilogram

In stock

MRP ~~₹ 51.01~~

Inclusive of all taxes

You Save: ₹ 6.80

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for sk foods and spices.

Compliance & Certifications

Suitable for

Importers · Distributors · Wholesalers

Mumbai Dispatch on request Verified seller

sk foods and spices

Manufacturer, Contractor, Retailer, Distributor, Exporter, Wholesaler, Startup · Mumbai, Maharashtra, India

Registered address: Mumbai, India. Industry: Food & Beverage > Other.

View profile All products

Established

Not shared

Employees

–

GST

NOT SHARED

IEC code

Not shared

Export markets

Global markets

GlobalLinker Member Since

Apr 2025

Turnover

Incorporation Type

On request

Verified Seller

Product details

What are the specifications of this product?

Overview

Paprika is a spice made from dried and powdered red peppers. It is traditionally made from Capsicum annuum varietals in the Longum group, including chili peppers. Paprika originates from the dried, ground fruits of Capsicum annuum peppers. It's known for its mild, slightly sweet, and earthy flavor, with variations depending on the type of peppers used. Paprika is prized for its vibrant red color, which can range from brilliant red to dark ruby. It's a versatile spice used for seasoning, adding color, and garnishing various dishes, including rice, stews, soups, and meats.

Product Description

There are different types of paprika, including sweet, hot, and smoked, depending on the pepper variety and preparation method. Some common types include Hungarian paprika (known for its balanced sweetness), Spanish paprika (which can be hot), and smoked paprika (which has a smoky flavor). Paprika goes by different names in various languages, such as "tian jiao" (Mandarin Chinese), "deshi mirch" (Hindi), "piment annuel/piment doux" (French), and "fulful halou" (Arabic). Paprika can be made at home by drying and grinding red peppers, either sweet or hot, depending on the desired flavor profile.

Description provided by sk foods and spices.

Specifications

Product Type	Ground spice
Main Ingredient	Capsicum annuum peppers
Package Size	Available in various sizes (100g, 500g, 1kg)
Shelf Life	Typically 2-3 years when stored properly
Storage Conditions	Store in a cool, dry place away from direct sunlight
Culinary Region	Commonly used in Hungarian and Spanish cuisines
Color Index	Brilliant red to dark ruby red
Additives	None, pure ground paprika

Use cases

Category	food and beverage > seasonings and spices
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product