Product Overview
Parsley (Petroselinum crispum) is supplied by Damodarr Global as a plant-based ingredient within the Dried Herbs & Botanical Ingredients portfolio. The page targets importers, distributors, processors and formulation businesses comparing bulk parsley and wholesale ingredient supply.
Composition and Product Profile
The supplied information highlights rich in chlorophyll, vitamins k and c, and antioxidants. The supplied description links the ingredient with digestive-wellness, kidney-support, and antioxidant and inflammation-focused positioning; any consumer-facing claims should be reviewed for the destination market.
Commercial Applications
Identified applications include beverage and instant-drink formulations, oral-care and throat-care products, functional-food and wellness formulations, and traditional herbal formulations. These uses align the product with searches for bulk parsley, wholesale parsley and commercial parsley ingredient supply. Specific use cases stated in the supplied description include green food powders, detox juices, digestive bitters, and natural oral care products.
Specifications and Export Supply
The available product record specifies botanical or scientific name Petroselinum crispum, origin India, stated shelf life 24 Months, standard export packaging of 25kg/50kg HDPE Bags or Custom Tins, listed documentation comprising COA, Phytosanitary, Invoice, and source-listed supply attributes of Export Grade, Sustainably Sourced, and Global Export Ready.
Information for International Buyers
International buyers should confirm identity, plant part or grade, cut size, moisture, foreign matter, microbial limits, packing format and destination-market requirements. Final acceptance criteria should be agreed through an approved specification, representative sample and shipment documentation.
Frequently Asked Questions
1. What is Parsley?
Parsley is listed as a plant-based ingredient in the Dried Herbs & Botanical Ingredients category and is offered by Damodarr Global for commercial B2B sourcing.
2. What is the botanical or scientific name of Parsley?
The botanical or scientific name stated in the supplied product information is Petroselinum crispum.
3. Where can Parsley be used commercially?
The supplied description identifies beverage and instant-drink formulations, oral-care and throat-care products, functional-food and wellness formulations, and traditional herbal formulations as relevant application areas.
4. What product characteristics are highlighted for Parsley?
The source information highlights rich in chlorophyll, vitamins k and c, and antioxidants.
5. What origin and shelf-life details are listed?
The product record states that the listed origin is India and the stated shelf life is 24 Months. Buyers should verify storage conditions and the final shelf-life statement on the approved specification.
6. How is Parsley packed for bulk export?
The listed standard export packaging is 25kg/50kg HDPE Bags or Custom Tins. Alternative packing should be agreed during quotation and specification approval.
7. Which shipment documents are listed?
The product data lists COA, Phytosanitary, Invoice. The exact document set should be reconfirmed for the destination country and shipment type.
Description provided by damodarr global venture llp.
FIEO Registered
Export Ready
