Parota softener
Sold by meron · Manufacturer, Brand Owner · Kochi, Kerala, India
Sold by meron · Manufacturer, Brand Owner · Kochi, Kerala, India
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Importers · Distributors · Wholesalers
meron is a Manufacturer, Brand Owner based in Kochi Kerala India.
Manufacturer, Brand Owner · Kochi, Kerala, India
For over four decades, Marine Hydrocolloids has pioneered in the manufacturing and export of diverse hydrocolloids such as Agar Agar, Spreadable Agar Agar - Wondergel, Agarose, Sealife, Carrageenan and Sodium Alginate. Evolving with the times, we expanded into value-added products like Stabilizers for ice cream - Crèmedelite, Cold glaze stabilizer -Glazemate, Flavoured milk, Milkshake, Suspension drinks, Meat and plant-based meat applications. Additionally, we also offer a range of high-quality gums including Xanthan Gum, Locust Bean Gum, Guar Gum / Modified Guar Gum, Gellan Gum, Konjac, Curdlan Gum, Tara Gum, CMC, Modified Starch and Pectin maintaining their stronghold as the market leader. The company, supported by a specialized research and development division and a state-of-the-art pilot plant, innovates and optimizes its processes to guarantee superior goods and industry-best efficiency. We are currently exporting to over 50 countries worldwide and supplying to various industries in the food, pharma, biotechnology, cosmetics and nutraceutical sectors. Marine Hydrocolloids’ 40-year legacy has endowed them with the expertise to adapt to evolving consumer demands and consistently deliver above the expectations set by their customers.
Registered address: Kochi, India. Industry: Food & Beverage > Flavours, Additives & Ingredients.
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Meron's Dough Improver is a food additive which when combined with flour will improve the functionality of the final dough. It is an ingredient that improves the production and consistency of a dough. The purpose of a dough improver is to simplify and fasten the dough making process. Meron's Dough Improver will provide you the highest quality in every application and in the baking process it can be used for thickening, stabilisation and water binding applications in foods such as parotta, bread, nan, chapatti etc.
Meron's Parota Softner is crafted to give your parotas the perfect texture. Our product ensures every bite is light, fluffy and irresistibly soft, all while being easy to use. Made from 100% natural ingredients, our Parota Softener enhances your dough without any artificial chemicals or preservatives. Whether you're making parotas at home for your family or in a restaurant for customers, Meron's Parota Softener guarantees excellent results every time.
Direction of Use: For perfectly soft and layered parotas, add 8 grams of Parota Softener to every 1 kg of maida (all-purpose flour).
Description provided by meron.
| Recommended Usage | Add 8 grams of Parota Softener to every 1 kg of maida (all-purpose flour). |
|---|---|
| Packaging | Available in various sizes to meet different production requirements. |
| Storage | Store in a cool and dry place to maintain product efficacy. |
| Certifications | Meets food safety standards and regulations. |
| Category | home and garden > household cleaning > laundry cleaning supplies > laundry fabric softener |
|---|---|
| Primary application | Wholesale, distribution, and international sourcing |
| Brand | Not specified |
| Product type | Product |
| Lead time | On request |
|---|---|
| Packaging | Available in various sizes to meet different production requirements. |
| Storage condition | As recommended by supplier |
| Origin | India |
| Form | As listed by supplier |
| Minimum order | 1 Centimetre |
|---|---|
| Lead time | On request |
| Payment terms | As per negotiated commercial agreement. |
| Checkout type | enquiry |
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