Parmal Sella Non-Basmati Rice

Parmal Sella Non-Basmati Rice is listed under the Rice category and the Non-Basmati subcategory. The named variety is Parmal, while the commercial presentation is Sella. These properties give procurement teams a defined starting point for comparing catalogue options and preparing enquiries.

Average grain length is stated as 6.50 MM. Buyers can use this measurable AGL property when comparing the item with other listed rice varieties or processing forms. Any additional grain, cooking, moisture, broken percentage, or quality parameters are not specified here and should be confirmed separately.

The listed processing form is Sella, and the stated norm is Regular / Conventional. Both details should appear clearly in the buyer's purchase requirement because another form or norm may represent a different catalogue item. No unstated grade, certification, or performance characteristic should be assumed.

HSN 10063019 is supplied as the trade-reference classification, while SKU GAE-RICE-PARM-SEL-REG-220 identifies this specific catalogue entry. Referencing both identifiers during quotation, documentation, and order discussions helps distinguish Parmal Sella Non-Basmati Rice from related Parmal or non-basmati rice listings.

Packaging is described as bulk/private label as required, allowing buyers to discuss bulk supply or a required private-label configuration. The stated storage direction is cool and dry. Final pack size, pack material, label content, order quantity, and destination-specific requirements are not provided and require confirmation.

Parmal Sella Non-Basmati Rice is positioned for bulk export, food-service supply, and private-label packing. A complete enquiry should state the required Parmal variety, Sella form, 6.50 MM AGL, quantity, destination, packing preference, and requested documents so the commercial offer can be checked accurately.