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PARBOILED RICE 25% & 5% BROKEN IR64

Cogef Indonam Llp logo
Cogef Indonam Llp
Manufacturer, Retailer, Distributor, Exporter, Importer, Wholesaler, Startup — Jamnagar, Gujarat, India · Replies in ~24–48 hours
FIEO Registered Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 5000 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
5000 Kilogram
HSN Code
190490
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Bulk bags (customizable)
Shelf life / storage
As per product specification
Export markets served
Namibia flag NA
Ability to customise
As per OEM brief
Values shown are for Cogef Indonam Llp.
Company Cogef Indonam Llp
Cogef Indonam Llp logo
Cogef Indonam Llp

Registered address: Jamnagar, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

FIEO Registered
View profile →
Established
2025
Employees
11–30
GST
24AAUFC8470A1ZE
IEC code
AAUFC8470A
Export markets
Namibia flag NA
Member since
Jun 2025
Turnover
$1 MM - $2 MM
Incorporation type
On request
Product details

Parboiling drives nutrients, especially thiamine, from the bran to the endosperm, hence parboiled white rice is mostly nutritionally similar to brown rice.Given the pale tan color that results from these bran components, parboiled rice is sometimes called saffron sella.

Description provided by Cogef Indonam Llp.

IR64

Nutrients driven from bran to endosperm enhancing nutritional profile

25% & 5% broken grains

Comparable to brown rice, high thiamine content

Pale tan, saffron sella appearance

Suitable for commercial kitchens, food processing, and bulk distribution

Firm texture and consistent grain size

Bulk packaging options available

Long shelf life due to parboiling

Indian rice cultivar

Specifications
Type
Parboiled Rice
Variety
IR64
Broken Percentage
Available in 25% and 5% broken fractions
Grain Color
Pale tan (Saffron Sella)
Nutritional Profile
Thiamine enriched due to parboiling
Cooking Quality
Firm grains, non-sticky texture
Moisture Content
Typically 14% max
Packaging
Bulk bags (customizable)
Shelf Life
12-18 months under proper storage
Intended Use
Commercial food preparation and processing
Use cases
Category
Food Grains > Rice > Parboiled Rice
Primary application
Brand
Product type
Product
Logistics & handling
Lead time
On request
Packaging
Bulk bags (customizable)
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Cogef Indonam Llp
Minimum order
5000 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What percentage of broken grains is included in this Parboiled Rice IR64?

This product is offered in two variants containing either 25% or 5% broken grains, catering to different commercial rice requirements.

How does the parboiling process affect the nutritional value of IR64 rice?

Parboiling drives nutrients, especially thiamine, from the rice bran into the endosperm, making this parboiled IR64 rice nutritionally close to brown rice despite its white rice appearance.

Is this parboiled rice suitable for use in food processing industries?

Yes, this IR64 parboiled rice with controlled broken grain percentages is ideal for commercial kitchens, food processing, and bulk distribution.

What cooking characteristics can be expected from this parboiled IR64 rice?

This rice features firm grains with a non-sticky texture upon cooking, maintaining consistent grain size suitable for various commercial culinary applications.

What is the shelf life of the parboiled IR64 rice offered?

When stored properly, this parboiled IR64 rice has a shelf life ranging from 12 to 18 months.

Question not answered? Sellers typically reply within 24–48 hours.

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PARBOILED RICE 25% & 5% BROKEN IR64
PARBOILED RICE 25% & 5% BROKEN IR64
Price on request