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Papaya

Name: Papaya
SKU: 8572075
Availability: InStoreOnly

Shankar

Manufacturer, Contractor, Distributor, Exporter, Wholesaler — Mumbai, Maharashtra, India · Replies in ~24–48 hours

Export Ready

Price on request In stock

Inclusive of all taxes

MOQ: 1 Kilogram

Lead time: On request

GST invoice

Origin: India

Export ready

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Export Snapshot

Minimum order

1 Kilogram

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for Shankar.

Company Shankar

Shankar

Registered address: Bengaluru, India.

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Established

Not shared

Employees

–

GST

NOT SHARED

IEC code

Not shared

Export markets

Global markets

Member since

Not shared

Turnover

On request

Incorporation type

On request

Product details

Papaya, scientifically known as Carica papaya, is a tropical fruit prized for its vibrant orange flesh, sweet flavor, and numerous health benefits. This delicious fruit is not only consumed fresh but also used in various culinary applications such as smoothies, desserts, salads, and cooking. Rich in digestive enzymes like papain, papaya aids in digestion and boosts gut health, making it a favored ingredient in both food and pharmaceutical industries. The fruit is also packed with essential nutrients including vitamins A, C, and E, folate, and antioxidants, which support immune function and skin health. Commercially supplied papaya is carefully harvested to ensure optimal ripeness, firmness, and sweetness, meeting rigorous quality standards required by food processors, restaurants, and wholesalers. Available in different varieties, including solo, red fleshed, and honey papaya, it caters to a range of consumer preferences and industrial needs.

Description provided by Shankar.

Carica papaya

Tropical, Melon-like

Vibrant Orange

Rich in Vitamins A, C, E, Folate, and Antioxidants

Contains Papain enzyme for aiding digestion

Fresh consumption, culinary recipes, food processing, pharmaceuticals

Solo, Red Flesh, Honey, and others

Harvested at optimal ripeness with firmness and sweetness criteria

Depends on variety and storage, typically 5-7 days at room temperature

Bulk cartons, crates suitable for wholesale and foodservice use

Specifications