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Discover our premium Oak Extract and Barrels, designed for industries seeking exceptional maturation experiences for their spirits. Our bespoke seasoned casks not only provide innovative solutions but also fuse unique flavors to elevate your products. Crafted from natural oak used in barrel-making, our extract offers identical compounds found in traditional casks. The maturation process involves oak chips aged over two years, toasted and infused with osmosis-filtered water. This method creates a remarkable equivalence of just 3 drops of essence per year of aging in an oak cask. Our extensive connections across the globe in both new and second-hand casks, including unique varieties sourced from the USA, France, Spain, Japan, and Caucasian oak from Russia, empower us to meet the diverse needs of your creation. Our oak extract, 100% natural and compliant with European regulations, allows distillers to create signature drinks with enhanced aromatic profiles, smoothness, and a hint of sweetness, satisfying the market demand. Elevate your offerings with our oak innovation and experience the marriage of tradition and modernity for unparalleled tasting experiences.
Key Features
| Features | Description |
|---|---|
| Natural Oak Extract | 100% natural oak extract with identical extractable compounds to traditional casks. |
| Aging Equivalent | 3 drops of essence = 1 year in an oak cask. |
| Maturation Process | Oak chips matured over a two-year cycle, toasted, and infused with osmosis filtered water. |
| Global Network Access | Specialists in new and second-hand casks from various countries including USA, France, Spain, Japan, and Russia. |
| Market Demand | Focus on creating smooth, soft, aromatic liquors with enhanced vanillin for sweetness. |
| Attributes | Description |
|---|---|
| Product Type | Natural Oak Extract & Casks |
| Usage | Ideal for distilleries, wineries, and spirit producers. |
| Material | Selected French oak for optimal vanillin potential. |
| Compliance | Complies with European regulations for oak extract for spirits. |
| Flavor Profile | Adds smoothness and aromatic qualities to spirits. |
Key Words
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
OAK CASKS and Oak Wood
Innovation, variety and an exciting new marriage of flavours. Our bespoke seasoned casks offer this. We offer oak wood for barrel making.
NATURAL OAK EXTRACT
we use is exactly the same oak used to make casks and we follow the same process to mature the wood. oak chips are matured over a two year period, toast them then infuse them using osmosis filtered water. The effect – 3 drops of essence = 1 year in an oak cask.
OAK CASKS and Oak Wood
We have access to a global network of specialists in new and second hand casks from : USA, France, Spain, Japan and Russia ( Caucasian oak). In a tough market we excel with our strength of connections and expertise in cask selection. Our regenerated casks have been used by the wine industry for the past 9 years, the rum industry for the past 4 and are widely used by both the cognac and brandy industries. We listen to our customers – you want innovation, variety and an exciting new marriage of flavours. Our bespoke seasoned casks offer this. We offer oak wood for barrel making.
NATURAL OAK EXTRACT
100% natural oak extract, which offers the identical extractable compounds found in oak casks. This is alternitive to traditional aging. With scarecity of the good matured spirit in the world, one can create signature drinks by using our oak extract and add excellent properties to organoleptic properties to final liquor: smooth, soft, aromatic and aged profile. Selected French oak that is adding the biggest vanillin potential – what the market is asking for – people like sweetness. Special toasting so that we have the optimum toasting for enhancing vanilla intensity. NOTHING ADDED. Liquid – complies with European regulation for oak extract for spirits. Oak extract is different to our competitors because the oak we use is exactly the same oak used to make casks and we follow the same process to mature the wood. oak chips are matured over a two year period, toast them then infuse them using osmosis filtered water. The effect – 3 drops of essence = 1 year in an oak cask.
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