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Export Ready

Native Tapioca Stach

Sold by zemiro exim · Distributor, Exporter, Importer, Wholesaler · Salem, Tamil Nadu, India

Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 Kilogram

Export Snapshot

MOQ
1 Kilogram
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
11081400
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for zemiro exim.
Compliance & Certifications
Importer-Exporter Code
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

zemiro exim is a Distributor, Exporter, Importer, Wholesaler based in Salem Tamil Nadu India.

Salem Dispatch on request Verified seller
zemiro exim logo

Distributor, Exporter, Importer, Wholesaler · Salem, Tamil Nadu, India

ZEMIRO EXIM is an Indian exporter of agro and food products including Native Tapioca Starch, Tapioca Sago, and Fresh Onions. We ensure quality sourcing, export-standard packaging, and reliable supply to global markets.

Registered address: Salem, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
2025
Employees
1–10
GST
33NHWPS5970K1Z1
IEC code
NHWPS5970K
Export markets
Global markets
GlobalLinker Member Since
Dec 2025
Turnover
100000 - 2500000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Native Tapioca Starch is a high quality food grade starch extracted from premium cassava roots. It is widely used for thickening, binding, and texture improvement in food processing and various industrial applications.

Product Description

This Native Tapioca Starch is tested and verified through an accredited laboratory to ensure consistent quality and safety. The product contains moisture content of 11.63 g/100g, pH value of 4.80, and starch content of 84.35 g/100g. Crude fiber is below detection limit, and sulphated ash content is 0.52 g/100g. Brookfield viscosity is 340 cP, making it suitable for food processing and industrial applications. The starch is hygienically packed in export standard packaging to maintain freshness during storage and transportation.

Description provided by zemiro exim.

Specifications

Grade Food Grade
Extraction Method Native starch extraction from cassava roots
Moisture Content 11.63 g/100g
pH 4.80
Starch Content 84.35 g/100g
Crude Fiber Below Detection Limit
Sulphated Ash 0.52 g/100g
Brookfield Viscosity 340 cP
Packaging Type Export Standard Hygienic Packaging
Unit of Measure Kilogram
MOQ 1 Kilogram

Use cases

Category Food Ingredients > Starches & Thickeners > Tapioca Starch
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Kilogram
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Native Tapioca Stach. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the purity level of this Native Tapioca Starch?
A: This Native Tapioca Starch has a high starch content of 84.35 g/100g with crude fiber below detection limit and sulphated ash of just 0.52 g/100g, ensuring superior purity.
Q: Is this tapioca starch suitable for both food and industrial applications?
A: Yes, with a Brookfield viscosity of 340 cP and food-grade certification, it is designed for use in food processing for thickening and texture as well as various industrial applications.
Q: How is the product packaged to maintain quality during transit?
A: The starch is packed in hygienic, export standard packaging which preserves freshness and quality throughout transportation and storage.
Q: What is the minimum order quantity for this Native Tapioca Starch?
A: The minimum order quantity is 1 kilogram, making it accessible for small to large scale businesses.
Q: What are the key physical properties affecting processing performance?
A: Key properties include moisture content at 11.63 g/100g, pH of 4.80, and a Brookfield viscosity of 340 cP, all critical for predictable thickening and binding performance.
Question not answered? Ask sellers directly — typical response within 4 hours.
Native Tapioca Stach
Native Tapioca Stach
Price on request · MOQ 1Kilogram