1/3

Export Ready

Mustard Oil

Name: Mustard Oil
SKU: 8617418
Availability: InStoreOnly

Sold by SIDDHI LAKDI TEL GHANA · Manufacturer · Latur, Maharashtra, India

Price

Price on request

In stock

Inclusive of all taxes

Minimum order: 1 Litre

Export Snapshot

MOQ

1 Litre

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

Store in a Cool, Dark Place

HSN Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Cooking, Frying, Sautéing, Pickling, Massage Oil

Values shown are for SIDDHI LAKDI TEL GHANA.

Suitable for

Cooking, Frying, Sautéing, Pickling, Massage Oil

Latur Dispatch on request Verified seller

SIDDHI LAKDI TEL GHANA

Manufacturer · Latur, Maharashtra, India

Registered address: Latur, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

Not shared

Employees

–

GST

27ACIPU7572P1ZH

IEC code

Not shared

Export markets

Cooking, Frying, Sautéing, Pickling, Massage Oil

GlobalLinker Member Since

Apr 2026

Turnover

On request

Incorporation Type

On request

Certifications & Awards

Shop act

Product details

What are the specifications of this product?

Overview

Mustard oil is a pungent oil extracted from mustard seeds, widely used in Indian, Bangladeshi, and Pakistani cuisines for its strong flavor. Rich in healthy fats and omega-3 fatty acids, it offers heart health benefits and has antibacterial properties. Mustard oil is used for frying, sautéing, and pickling, and also in traditional medicine as a massage oil. High-quality, cold-pressed mustard oil provides better flavor and nutrition. Proper storage helps maintain its quality and shelf life.

Product Description

Mustard oil is a pungent oil extracted from mustard seeds, commonly used in Indian, Bangladeshi, and Pakistani cuisines. It is known for its strong flavor and aroma, adding a distinctive taste to dishes. Mustard oil is rich in monounsaturated and polyunsaturated fats, making it a heart-healthy choice. It also contains omega-3 fatty acids and has antibacterial and antifungal properties. In cooking, mustard oil is used for frying, sautéing, and pickling. It is also used as a massage oil in traditional medicine for its warming and stimulating effects. Mustard oil should be used with caution, as it contains erucic acid, which may have health implications in large quantities. Choosing high-quality, cold-pressed mustard oil ensures better flavor and nutritional benefits. Proper storage in a cool, dark place helps maintain its quality and extends shelf life.

Description provided by SIDDHI LAKDI TEL GHANA.

Specifications

Product Name	Mustard Oil
Product Type	Edible Oil
Source	Extracted from Mustard Seeds
Usage	Cooking, Frying, Sautéing, Pickling, Massage Oil
Flavor Profile	Strong, Pungent, Aromatic
Fat Composition	Monounsaturated and Polyunsaturated Fats
Omega Fatty Acids	Contains Omega-3 Fatty Acids
Processing Type	Cold-Pressed / Traditional Extraction
Storage Condition	Store in a Cool, Dark Place
Shelf Life	Extended with Proper Storage
MOQ	1 Litre
Store Name	SIDDHI LAKDI TEL GHANA

Use cases

Category	Edible Oils > Mustard Oil
Primary application	Cooking, Frying, Sautéing, Pickling, Massage Oil
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	Store in a Cool, Dark Place
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Litre
Lead time	On request
Payment terms	As per negotiated commercial agreement.

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Mustard Oil. Answers compiled from verified sellers' commercial terms and platform data.

Q: What makes this mustard oil suitable for ethnic and traditional cooking?

A: Its strong pungent aroma and sharp flavor make it ideal for Indian, Bangladeshi, and Pakistani cuisines, especially for frying, sautéing, and tadka.

Q: Is cold-pressed mustard oil better for bulk buyers?

A: Yes, cold-pressed mustard oil is preferred by many buyers because it typically retains better flavor, aroma, and nutritional value than heavily refined oil.

Q: Can this mustard oil be used for pickling production?

A: Yes, mustard oil is commonly used in pickles because its strong flavor and natural preservation properties complement traditional pickle recipes.

Q: What storage conditions help maintain mustard oil quality during distribution?

A: It should be stored in a cool, dark place to preserve freshness, maintain flavor, and extend shelf life.

Q: Why do B2B buyers source mustard oil in wholesale quantities?

A: B2B buyers source mustard oil for restaurants, packaged food production, ethnic grocery supply, and export markets where demand for authentic cooking oils is high.

Q: Does mustard oil have uses beyond food applications?

A: Yes, it is also used as a traditional massage oil due to its warming and stimulating properties.

Question not answered? Ask sellers directly — typical response within 4 hours.