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Mangal Bhog Chakki Atta

Vijay Flour Mill logo
Vijay Flour Mill
Manufacturer, Brand Owner — Harda, Madhya Pradesh, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
11010000
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Vijay Flour Mill.
Company Vijay Flour Mill
Vijay Flour Mill logo
Vijay Flour Mill

Registered address: Harda, India. Industry: Agriculture & Agri Products › Processing & Packaging.

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Established
Not shared
Employees
–
GST
23ADUPA5530G1ZS
IEC code
Not shared
Export markets
Global markets
Member since
Mar 2026
Turnover
On request
Incorporation type
On request
Product details
Whole wheat Flour with all natural protein and fibre 

Description provided by Vijay Flour Mill.

Chakki Fresh Flour

Whole Wheat

Natural protein and fibre

Traditional chakki grinding

Suitable for roti, chapati, paratha, and other wheat-based foods

Specifications
Product Title
Mangal Bhog Chakki Atta
Store Name
VIJAY FLOUR MILL
MOQ
1
DOM Unit
Kilogram
Flour Type
Whole wheat flour
Processing Type
Chakki fresh
Ingredients
Whole wheat
Key Nutrients
Protein, fibre
Use cases
Category
Flour > Wheat Flour > Whole Wheat Chakki Atta
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Vijay Flour Mill
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
Is Mangal Bhog Chakki Atta made from 100% whole wheat?

Yes, the product is described as whole wheat flour made from whole wheat, indicating a whole wheat-based formulation.

What grinding method is used for this atta?

It is made using the chakki grinding process, which is preferred for fresh and wholesome flour production.

What nutritional benefit does this chakki atta offer?

The flour is highlighted for its natural protein and fibre content, making it suitable for health-conscious use in everyday meals.

What is the best commercial use for this product?

It is well suited for wholesale food supply, commercial kitchens, restaurants, and bakeries requiring whole wheat flour for staple preparations.

In what unit is this product listed for purchase?

The product is listed in kilogram (kg) unit.

Question not answered? Sellers typically reply within 24–48 hours.

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Mangal Bhog Chakki Atta
Mangal Bhog Chakki Atta
Price on request