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Mackerel

The Salt logo
The Salt
Manufacturer, Professional Services, Brand Owner, Wholesaler — Mumbai, Maharashtra, India · Replies in ~24–48 hours
Export Ready
₹ 6.80 /Kilogram ₹ 8.39 You save ₹ 1.59 In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
03037400
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for The Salt.
Company The Salt
The Salt logo
The Salt

Registered address: Mumbai, India. Industry: Food & Beverage › Meat, Fish & Poultry.

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Established
Not shared
Employees
–
GST
NOT SHARED
IEC code
Not shared
Export markets
Global markets
Member since
Feb 2025
Turnover
On request
Incorporation type
On request
Product details

Mackerel fish is a good source of omega-3 fatty acids, high in protein and vitamins like vitamin D. This versatile fish is commonly grilled, smoked, or canned, making it a popular choice for its flavour and nutritional benefits. This nutrient-dense fish is favoured for its taste and health benefits, appealing to those seeking a wholesome addition to their diet.


"Fresh from the farm to your table! The Salt Your trusted supplier of fish, poultry, and mutton."

The Salt is a reputable supplier of premium fish, poultry, and mutton products, catering to the needs of restaurants, hotels, and households alike. Our extensive range includes [list specific products, e.g., chicken, salmon, lamb, etc.]. We prioritize quality, hygiene, and customer satisfaction, ensuring that every delivery meets the highest standards."


Description provided by The Salt.

Locally sourced from sustainable fisheries

Rich in omega-3 fatty acids, high in protein and vitamin D

Available fresh, grilled, smoked, or canned

Distinctive rich flavor, ideal for various culinary applications

Catering to restaurants, hotels, and households

Specifications
Species
Scomber scombrus (Common Mackerel)
Weight Range
500g - 1.5kg per fish
Color
Silver with dark blue-green stripes
Texture
Firm, moist flesh
Shelf Life
Fresh mackerel: 2-3 days refrigerated, Canned: Up to 5 years
Use cases
Category
food and beverage > seafood > fish
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials The Salt
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What are the main nutritional benefits of mackerel?

Mackerel is rich in omega-3 fatty acids, high in protein, and provides essential vitamins like vitamin D, making it a nutrient-dense choice for a healthy diet.

How is mackerel processed before delivery?

Our mackerel is processed promptly after being caught to maintain freshness. It is available in various forms including fresh, grilled, smoked, or canned.

Who are the main customers for The Salt's mackerel supply?

We cater primarily to restaurants, hotels, and households looking for fresh, high-quality seafood options, with a focus on customer satisfaction and quality assurance.

What ensures the freshness of mackerel supplied by The Salt?

We source our mackerel directly from local, sustainable fisheries and deliver it promptly, ensuring maximum freshness and quality for our customers.

What culinary applications can mackerel be used for?

Mackerel can be grilled, smoked, or canned and is ideal for use in salads, sandwiches, pasta dishes, or served as a main course, appreciated for its distinct flavor.

Question not answered? Sellers typically reply within 24–48 hours.

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