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Export Ready

LIQUID GLUCOSE

Sold by woxwing exim · Distributor, Exporter, Wholesaler, Startup · Mumbai, Maharashtra, India

Price
Price on request
In stock
MRP ₹ 0.62
Inclusive of all taxes
You Save: ₹ 0.11
Minimum order: 1 Kilogram

Export Snapshot

MOQ
1 Kilogram
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for woxwing exim.
Compliance & Certifications
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

woxwing exim is a Distributor, Exporter, Wholesaler, Startup based in Mumbai Maharashtra India.

Mumbai Dispatch on request Verified seller
woxwing exim logo

woxwing exim

Distributor, Exporter, Wholesaler, Startup · Mumbai, Maharashtra, India

Registered address: Ahmedabad, India. Industry: Retail > Foods & Pet Products.

Established
Not shared
Employees
–
GST
24KBUPK2517R1ZQ
IEC code
Not shared
Export markets
Global markets
GlobalLinker Member Since
Aug 2024
Turnover
Incorporation Type
On request
Verified Seller GST IEC
Product details

What are the specifications of this product?

Overview

Liquid Glucose is a high-quality, pure glucose syrup widely used in food and beverage industries for its excellent sweetening, thickening, and moisture-retention properties. This versatile syrup provides a smooth texture and enhanced shelf life to confectionery products such as candies, ice creams, bakery items, and beverages. It is produced through the enzymatic hydrolysis of starch, ensuring a consistent quality with optimum viscosity and sweetness. Ideal for manufacturers and food processing companies, Liquid Glucose acts as a natural humectant and crystallization inhibitor, improving product stability and mouthfeel. Available in bulk packaging suitable for industrial use, this glucose syrup meets stringent quality standards for safe use in commercial culinary applications.

Product Description

Liquid Glucose is a high-quality, pure glucose syrup widely used in food and beverage industries for its excellent sweetening, thickening, and moisture-retention properties. This versatile syrup provides a smooth texture and enhanced shelf life to confectionery products such as candies, ice creams, bakery items, and beverages. It is produced through the enzymatic hydrolysis of starch, ensuring a consistent quality with optimum viscosity and sweetness. Ideal for manufacturers and food processing companies, Liquid Glucose acts as a natural humectant and crystallization inhibitor, improving product stability and mouthfeel. Available in bulk packaging suitable for industrial use, this glucose syrup meets stringent quality standards for safe use in commercial culinary applications.

Description provided by woxwing exim.

Specifications

Physical State Viscous liquid syrup
Color Clear to light amber
pH 4.0 - 6.0
Solubility Completely soluble in water
Shelf Life 12 months
Storage Conditions Store in a cool, dry place away from direct sunlight
Density 1.4 - 1.45 g/cm3
Microbial Limits Meets food safety microbiological standards
Certification FSSAI approved, ISO certified manufacturing process

Use cases

Category Food Ingredients > Sweeteners > Glucose Syrups
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Kilogram
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing LIQUID GLUCOSE. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the source of the Liquid Glucose syrup?
A: The Liquid Glucose syrup is derived from enzymatic hydrolysis of maize (corn) starch, ensuring a pure and natural glucose content.
Q: Can this Liquid Glucose syrup prevent sugar crystallization in confectionery?
A: Yes, it acts as a crystallization inhibitor, improving the texture and shelf life of confectionery products.
Q: What packaging options are available for bulk purchasing?
A: The syrup is available in 25 kg drums and also in bulk tanker supplies for large scale industrial needs.
Q: Is this product suitable for pharmaceutical applications?
A: Yes, it meets food-grade safety standards and can be used as an excipient or ingredient in pharmaceutical formulations.
Q: What is the recommended storage condition for this Liquid Glucose?
A: Store in a cool, dry place away from direct sunlight to maintain syrup quality and shelf life of up to 12 months.
Question not answered? Ask sellers directly — typical response within 4 hours.

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