1/2
FIEO Registered FIEO Registered Export Ready

groundnut

Sold by skyline transact · Manufacturer, Contractor, Distributor, Exporter, Importer, Wholesaler · Ahmedabad, Gujarat, India

Price
₹ 1.81 /Kilogram
In stock
Inclusive of all taxes
Minimum order: 5000 Kilogram

Export Snapshot

MOQ
5000 Kilogram
Lead time
On request
Packaging
Bulk bags, jute sacks, or vacuum-sealed packs
Shelf life / longevity
As per product specification
HS Code
1202
Origin
India
Port of dispatch
On request
Export markets served
United States flag US United Kingdom flag GB South Africa flag ZA United Arab Emirates flag AE Turkey flag TR +38 others
Values shown are for skyline transact.
Compliance & Certifications
FIEO Registered FIEO Registered
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

skyline transact is a Manufacturer, Contractor, Distributor, Exporter, Importer, Wholesaler based in Ahmedabad Gujarat India.

Ahmedabad Dispatch on request FIEO member
skyline transact logo

Manufacturer, Contractor, Distributor, Exporter, Importer, Wholesaler · Ahmedabad, Gujarat, India

Registered address: Ahmedabad, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
Not shared
Employees
GST
NOT SHARED
IEC code
QLYPS8660B
Export markets
United States flag US United Kingdom flag GB South Africa flag ZA United Arab Emirates flag AE Turkey flag TR +38 others
GlobalLinker Member Since
Feb 2025
Turnover
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Groundnut, also known as peanut, is a nutrient-rich legume grown for its edible seeds. It is high in protein, healthy fats, and essential vitamins. The seeds can be consumed raw, roasted, or processed into products like peanut butter, peanut oil, and snacks. Groundnuts are widely used in cooking and food manufacturing due to their versatility and health benefits. They also serve as animal feed and contribute to various industrial applications.

Product Description

Groundnut, or peanut, is a legume grown for its edible seeds. Rich in protein and healthy fats, it is used in cooking, snacks, and products like peanut butter and oil.





Description provided by skyline transact.

Specifications

Scientific Name Arachis hypogaea
Type Legume
Protein Content Approximately 25-30%
Fat Content Approximately 40-50% (mostly unsaturated fats)
Vitamin Content Rich in Vitamin E, B-complex vitamins
Moisture Content 5-8% recommended for storage
Origin Widely cultivated in India, China, USA, and Africa
Common Varieties Virginia, Runner, Spanish, Valencia
Packaging Bulk bags, jute sacks, or vacuum-sealed packs
Shelf Life 6-12 months under ideal storage conditions

Use cases

Category Agricultural Produce > Pulses & Legumes > Groundnuts
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging Bulk bags, jute sacks, or vacuum-sealed packs
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 5000 Kilogram
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing groundnut. Answers compiled from verified sellers' commercial terms and platform data.

Q: What are the common forms available for groundnut supply?
A: Groundnuts are supplied in whole seed form, roasted kernels, and processed forms such as peanut paste or oilseed for extraction purposes.
Q: How does groundnut contribute to soil fertility?
A: As a nitrogen-fixing legume, groundnut plants naturally enrich soil with nitrogen, enhancing soil fertility for subsequent crops.
Q: What are the ideal storage conditions to maintain groundnut quality?
A: Groundnuts should be stored in a cool, dry place with moisture content maintained between 5-8% to prevent mold and rancidity.
Q: Can groundnuts be used directly for peanut oil extraction?
A: Yes, high-quality groundnuts with appropriate fat content are ideal raw material for efficient peanut oil extraction.
Q: What varieties of groundnut are most commonly used for food processing?
A: Virginia and Runner varieties are preferred for peanut butter production and snack manufacturing due to their kernel size and oil quality.
Question not answered? Ask sellers directly — typical response within 4 hours.
groundnut
groundnut
₹ 1.81/Kilogram · MOQ 5000Kilogram