- Key Features & Attributes
- Ratings & Reviews
- Know your Supplier
- Product description from supplier
Green lemons, known as unripe or immature lemons, are harvested at their peak of freshness, presenting a vibrant green skin and a distinctly tart flavor that is less acidic than fully ripe lemons. These citrus fruits add a unique zest to various dishes and beverages, making them ideal for culinary applications like marinades, dressings, and cocktails. Rich in vitamin C, antioxidants, and beneficial enzymes, green lemons not only enhance the flavor but also offer significant health benefits, including immune system support, improved skin health, and digestive aid. Our premium-quality green lemons are handpicked to ensure you receive the freshest product possible, delivering a bold citrus flavor that elevates your culinary experience. Perfect for enhancing gourmet meals or enjoyed for their nutritional properties, these green lemons are a vital ingredient for innovative recipes and refreshing drinks.
Key Features
| Features | Description |
|---|---|
| Harvesting Stage | Handpicked at the perfect stage of ripeness |
| Flavor Profile | Tart and slightly less acidic than yellow lemons |
| Nutritional Benefits | Rich in Vitamin C, antioxidants, and beneficial enzymes |
| Culinary Applications | Ideal for marinades, dressings, and cocktails |
| Quality Assurance | Premium quality with vibrant green skin and fresh taste |
| Attributes | Description |
|---|---|
| Color | Vibrant Green |
| Taste | Tart and less acidic |
| Vitamin Content | High in Vitamin C |
| Origin | Various regions depending on the harvest |
| Packaging | Available in various sizes |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
Green lemons, also known as unripe or immature lemons, are typically harvested before they fully ripen. They have a vibrant green skin and a tart, slightly less acidic flavor compared to their fully ripe yellow counterparts. Green lemons are often used in various culinary applications, such as in marinades, dressings, or cocktails, to add a unique citrusy zest.
Rich in vitamin C, antioxidants, and beneficial enzymes, green lemons provide numerous health benefits, including supporting the immune system, improving skin health, and aiding in digestion. While they are often considered less common, their fresh, tangy taste makes them a favorite in some regional cuisines.
At our business, we offer premium-quality green lemons that are handpicked at the perfect stage of ripeness, ensuring they bring a fresh and bold citrus flavor to your dishes and beverages. Whether you're using them to enhance your cooking or enjoy their natural health benefits, our green lemons are an excellent addition to any kitchen.
Inclusive of all taxes
You Save: 0
form is