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FIEO Registered Export Ready

Ginger

Name: Ginger
SKU: 8375692
Availability: InStoreOnly

Sold by agnello sinha · Distributor, Exporter, Wholesaler, Startup · Maheshtala, West Bengal, India

Price

Price on request

In stock

Inclusive of all taxes

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

PT +3 others

Values shown are for agnello sinha.

Compliance & Certifications

FIEO Registered

Suitable for

Importers · Distributors · Wholesalers

Maheshtala Dispatch on request FIEO member

agnello sinha

Distributor, Exporter, Wholesaler, Startup · Maheshtala, West Bengal, India

ADJL Global Trade, established in 2023 and headquartered in Kolkata, West Bengal, India, is a dynamic player in the agricultural products sector. Specializing in the cultivation, sourcing, and distribution of a wide range of high-quality produce, ADJL Global Trade caters to both domestic and international markets. ADJL Global Trade’s offerings, market focus, strengths, and vision, presenting a clear picture of the company’s capabilities and aspirations in the agricultural products sector.

Registered address: South 24 Parganas, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2023

Employees

1–10

GST

19GQMPS2150D1ZM

IEC code

Gqmps2150d

Export markets

PT +3 others

GlobalLinker Member Since

Apr 2024

Turnover

Incorporation Type

On request

Verified Seller GST IEC

Product details

What are the specifications of this product?

Overview

Indian ginger, scientifically known as Zingiber officinale, is a widely cultivated herbaceous perennial plant belonging to the Zingiberaceae family. This aromatic rhizome, native to the Indian subcontinent, is renowned for its distinctive flavor, pungent aroma, and numerous health benefits.

Product Description

Description provided by agnello sinha.

Specifications

Botanical Family	Zingiberaceae
Rhizome Type	Aromatic, thick, and fleshy
Moisture Content	Typically 75-85% fresh rhizome
Color	Light brown skin with pale yellow interior
Harvest Season	Year-round in some regions, peak in monsoon
Storage Recommendations	Cool, dry place for dried; refrigeration for fresh
Packaging Options	Bulk sacks, vacuum-sealed pouches
Shelf Life	6-12 months dried; fresh ginger 1-3 weeks refrigerated
Forms Available	Fresh rhizomes, dried slices, ground powder
Common Uses	Spices, health supplements, teas, extracts

Use cases

Category	Spices > Fresh Herbs & Roots > Ginger
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Ginger. Answers compiled from verified sellers' commercial terms and platform data.

Q: What forms of Indian Ginger are available for bulk purchase?

A: Indian Ginger is available in fresh rhizome form, dried slices, and ground powder, packaged according to buyer specifications including bulk sacks and vacuum-sealed pouches.

Q: How does the moisture content vary between fresh and dried Indian Ginger?

A: Fresh Indian Ginger typically contains 75-85% moisture, whereas dried ginger has significantly lower moisture content, enhancing its shelf life and usability in powdered form.

Q: Can Indian Ginger be used in pharmaceutical applications?

A: Yes, owing to its anti-inflammatory and antioxidant properties, Indian Ginger is widely used in pharmaceutical and nutraceutical formulations.

Q: What are the ideal storage conditions for maintaining ginger quality?

A: Fresh ginger should be refrigerated and used within 1-3 weeks, while dried ginger should be stored in a cool, dry place to maintain quality for up to 12 months.

Q: Is the Indian Ginger sourced sustainably?

A: Yes, the ginger is sourced from sustainably farmed regions in India, ensuring environmental responsibility and product quality.

Question not answered? Ask sellers directly — typical response within 4 hours.