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GINGER

Safal Foods logo
Safal Foods
Manufacturer, Exporter, Wholesaler — Ghaziabad, Uttar Pradesh, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Safal Foods.
Company Safal Foods
Safal Foods logo
Safal Foods

Registered address: Ghaziabad, India. Industry: Food & Beverage › Food & Beverage Related Services.

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Established
2020
Employees
–
GST
09AVWPA1471C1ZN
IEC code
Not shared
Export markets
Global markets
Member since
Jul 2024
Turnover
On request
Incorporation type
On request
Product details
Ginger is a natural rhizome widely valued for its aromatic, pungent flavor and numerous health benefits. This premium quality ginger is ideal for use in culinary applications, traditional medicine, and food processing in various industries. Known for its high gingerol content, this ginger enhances the taste of dishes, beverages, and supplements while providing anti-inflammatory and antioxidant properties. Perfect for food manufacturers, spice traders, and herbal product manufacturers, this product is carefully harvested and processed to ensure freshness, superior aroma, and consistent quality. It is available in both fresh and dried (powder) forms suitable for bulk B2B supply and industrial use.
Description provided by Safal Foods.

Natural Fresh and Dried Ginger

India - Major Producing Regions

High, ensuring strong flavor and health benefits

Fresh whole rhizomes, dried whole, ginger powder

Culinary spices, beverage flavoring, herbal remedies, food processing

Bulk packaging available in food-grade bags and cartons

6-12 months for dried ginger, 1-2 months refrigerated for fresh

Clean, free from contamination, pesticide residues, and foreign matter

Specifications
Botanical Name
Zingiber officinale
Color
Light brown outer skin with creamy yellow interior
Moisture Content (Fresh)
Approximately 80-90%
Moisture Content (Dried)
Less than 12%
Ash Content (Powder)
5-6%
Flavor Profile
Pungent, sharp, slightly sweet
Packaging Weight Options
Available from 10kg to 1000kg
Storage Conditions
Cool, dry place away from direct sunlight
Compliance Certifications
FSSAI Certified, HACCP Compliant
Use cases
Category
Food & Beverages > Food Ingredients > Spices & Herbs > Ginger
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Safal Foods
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What forms of ginger are available for bulk purchase?

We offer ginger in fresh whole rhizomes, dried whole, and powdered forms suitable for various industrial and culinary applications.

Is the ginger certified for food safety standards?

Yes, the ginger is FSSAI certified and HACCP compliant to ensure safety and quality for food processing and consumption.

What is the typical shelf life of the ginger products?

Fresh ginger has a shelf life of about 1 to 2 months when refrigerated, while dried ginger and ginger powder can last between 6 to 12 months if stored properly.

Can the ginger be supplied in customized packaging quantities?

Yes, we provide flexible packaging options ranging from 10kg to 1000kg bulk food-grade packaging tailored to buyer requirements.

Is the ginger free from contaminants and residues?

Our ginger is cleaned thoroughly and tested to be free from pesticide residues, foreign matter, and contamination, meeting stringent quality standards.

Question not answered? Sellers typically reply within 24–48 hours.

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