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Export Ready

GINGER

Sold by SAFAL FOODS · Manufacturer, Exporter, Wholesaler · Ghaziabad, Uttar Pradesh, India

Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 Kilogram

Export Snapshot

MOQ
1 Kilogram
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for SAFAL FOODS.
Compliance & Certifications
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

SAFAL FOODS is a Manufacturer, Exporter, Wholesaler based in Ghaziabad Uttar Pradesh India.

Ghaziabad Dispatch on request Verified seller
SAFAL FOODS logo

Manufacturer, Exporter, Wholesaler · Ghaziabad, Uttar Pradesh, India

Registered address: Ghaziabad, India. Industry: Food & Beverage > Food & Beverage Related Services.

Established
2020
Employees
GST
09AVWPA1471C1ZN
IEC code
Not shared
Export markets
Global markets
GlobalLinker Member Since
Jul 2024
Turnover
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Ginger is a natural rhizome widely valued for its aromatic, pungent flavor and numerous health benefits. This premium quality ginger is ideal for use in culinary applications, traditional medicine, and food processing in various industries. Known for its high gingerol content, this ginger enhances the taste of dishes, beverages, and supplements while providing anti-inflammatory and antioxidant properties. Perfect for food manufacturers, spice traders, and herbal product manufacturers, this product is carefully harvested and processed to ensure freshness, superior aroma, and consistent quality. It is available in both fresh and dried (powder) forms suitable for bulk B2B supply and industrial use.

Product Description

Ginger is a natural rhizome widely valued for its aromatic, pungent flavor and numerous health benefits. This premium quality ginger is ideal for use in culinary applications, traditional medicine, and food processing in various industries. Known for its high gingerol content, this ginger enhances the taste of dishes, beverages, and supplements while providing anti-inflammatory and antioxidant properties. Perfect for food manufacturers, spice traders, and herbal product manufacturers, this product is carefully harvested and processed to ensure freshness, superior aroma, and consistent quality. It is available in both fresh and dried (powder) forms suitable for bulk B2B supply and industrial use.

Description provided by SAFAL FOODS.

Specifications

Botanical Name Zingiber officinale
Color Light brown outer skin with creamy yellow interior
Moisture Content (Fresh) Approximately 80-90%
Moisture Content (Dried) Less than 12%
Ash Content (Powder) 5-6%
Flavor Profile Pungent, sharp, slightly sweet
Packaging Weight Options Available from 10kg to 1000kg
Storage Conditions Cool, dry place away from direct sunlight
Compliance Certifications FSSAI Certified, HACCP Compliant

Use cases

Category Food & Beverages > Food Ingredients > Spices & Herbs > Ginger
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Kilogram
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing GINGER. Answers compiled from verified sellers' commercial terms and platform data.

Q: What forms of ginger are available for bulk purchase?
A: We offer ginger in fresh whole rhizomes, dried whole, and powdered forms suitable for various industrial and culinary applications.
Q: Is the ginger certified for food safety standards?
A: Yes, the ginger is FSSAI certified and HACCP compliant to ensure safety and quality for food processing and consumption.
Q: What is the typical shelf life of the ginger products?
A: Fresh ginger has a shelf life of about 1 to 2 months when refrigerated, while dried ginger and ginger powder can last between 6 to 12 months if stored properly.
Q: Can the ginger be supplied in customized packaging quantities?
A: Yes, we provide flexible packaging options ranging from 10kg to 1000kg bulk food-grade packaging tailored to buyer requirements.
Q: Is the ginger free from contaminants and residues?
A: Our ginger is cleaned thoroughly and tested to be free from pesticide residues, foreign matter, and contamination, meeting stringent quality standards.
Question not answered? Ask sellers directly — typical response within 4 hours.
GINGER
GINGER
Price on request · MOQ 1Kilogram