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Export Ready

Garlic

Sold by GURU SIDDHA GLOBAL AGRO TRADER · Service Provider , Retailer, Distributor, Exporter, Wholesaler · Dharwad, Karnataka, India

Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 KG

Export Snapshot

MOQ
1 KG
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
Cool, dry place with good air circulation
HSN Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for GURU SIDDHA GLOBAL AGRO TRADER.
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

GURU SIDDHA GLOBAL AGRO TRADER is a Service Provider , Retailer, Distributor, Exporter, Wholesaler based in Dharwad Karnataka India.

Dharwad Dispatch on request Verified seller
GURU SIDDHA GLOBAL AGRO TRADER logo

Service Provider , Retailer, Distributor, Exporter, Wholesaler · Dharwad, Karnataka, India

Registered address: Dharwad, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
Not shared
Employees
GST
29ADZPI5731L2ZO
IEC code
Not shared
Export markets
Global markets
GlobalLinker Member Since
Jun 2026
Turnover
On request
Incorporation Type
On request
Certifications & Awards
Product details

What are the specifications of this product?

Overview

Garlic, a member of the Allium family, is prized for its strong flavor and aroma, making it a key ingredient in global cuisines. Comprising multiple cloves within a bulb, it can be used raw, cooked, or roasted. Medicinally, garlic is known for compounds like allicin, offering antibacterial and antiviral properties. Regular intake supports heart health, lowers blood pressure, and boosts immunity. Rich in vitamins C and B6, manganese, and selenium, garlic is available fresh, dried, or as powders and oils. Proper storage in cool, dry conditions preserves its quality. Cultivated in well-drained soil with ample sunlight, garlic has been utilized for culinary and medicinal purposes for millennia.

Product Description

Garlic is a species in the Allium genus, closely related to onions, leeks, and shallots. It is renowned for its pungent flavor and aroma, making it a staple ingredient in various cuisines worldwide. Garlic bulbs consist of multiple cloves encased in a papery skin, which can be used raw, cooked, or roasted to impart depth and complexity to dishes. Beyond its culinary uses, garlic has been valued for its medicinal properties, attributed to compounds like allicin, which exhibit antibacterial, antiviral, and antifungal effects. Regular consumption of garlic is associated with numerous health benefits, including improved cardiovascular health, reduced blood pressure, and enhanced immune function. Garlic is also rich in vitamins C and B6, manganese, and selenium. Proper storage in a cool, dry place with good air circulation helps maintain its quality and extends shelf life. Garlic is available in various forms, including fresh bulbs, dried flakes, powders, and oils, catering to different culinary applications. Cultivation requires well-drained soil and adequate sunlight, with harvesting typically occurring when the leaves begin to yellow and fall over. Garlic has a long history of use, dating back thousands of years, and continues to be a valued ingredient in both cooking and traditional medicine.

Description provided by GURU SIDDHA GLOBAL AGRO TRADER.

Specifications

Product Name Garlic
Store Name GURU SIDDHA GLOBAL AGRO TRADER
Minimum Order Quantity 1 KG
Category Food and beverage > fresh and frozen vegetables > gobo root
Botanical Classification Allium genus
Plant Family Allium family
Product Form Fresh bulbs
Structure Multiple cloves encased in papery skin
Common Processing Forms Fresh, dried flakes, powders, oils
Key Naturally Occurring Compound Allicin
Storage Condition Cool, dry place with good air circulation
Cultivation Requirement Well-drained soil and adequate sunlight
Harvest Indicator Leaves begin to yellow and fall over
Primary Use Culinary and medicinal applications

Use cases

Category Fresh Garlic
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition Cool, dry place with good air circulation
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 KG
Lead time On request
Payment terms As per negotiated commercial agreement.
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Garlic. Answers compiled from verified sellers' commercial terms and platform data.

Q: What form of garlic is supplied for bulk buyers?
A: The product is supplied as fresh garlic bulbs composed of multiple cloves encased in papery skin.
Q: Is this garlic suitable for processing into powders or oils?
A: Yes. The product description states garlic is available and used in forms such as dried flakes, powders, and oils, making it suitable for processing applications.
Q: What is the MOQ for this garlic supply?
A: The minimum order quantity is 1 KG.
Q: How should the garlic be stored to maintain quality?
A: It should be stored in a cool, dry place with good air circulation to help preserve quality and extend shelf life.
Q: What are the main functional compounds in garlic?
A: The description highlights allicin as the key compound associated with garlic’s antibacterial, antiviral, and antifungal properties.
Q: Which industries typically use this garlic product?
A: It is suitable for foodservice, ingredient manufacturing, spice processing, packaged foods, and culinary trade supply chains.
Q: Does the product have any nutritional value buyers may market?
A: Yes. Garlic is described as rich in vitamins C and B6, manganese, and selenium.
Question not answered? Ask sellers directly — typical response within 4 hours.
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Garlic
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Price on request · MOQ 1KG