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Food Microbiology: Basic And Applied With Laboratory Exercises

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We at NIPA when look back at the journey that started 47 years ago, we feel humbled. Sh Shree Pal Jain, the Founder, started the firm with just one room, one table and a set of chairs; with his sheer dedication, hard work, commitment and to develop everlasting relationships, throughout these nearly five decades have developed a customer centric and value-based company.

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Product details
ISBN: 9789381450932
ISBN 10: *****
Book Title: FOOD MICROBIOLOGY: BASIC AND APPLIED WITH LABORATORY EXERCISES
Authored/Edited/Compiled By: Rita Narayanan & B.Dhanalakshmi
Series Name: N/A
Volume: N/A
Language: English
Imprint: NIPA
Year: 2013
Binding: Hardback
Pages: 220
Date of Publication: 41289
Subject: Complete Price List, Hardback , Animal Husbandry And Veterinary Sciences Complete , Veterinary Public Health And Livestock Products Technology , Community Science Complete , Community Science Food Nutrition And Dietetics, Food Microbiology Fermentation Beverages And Industrial Microbiology , Food Science And Technology Complete , Horticultural Sciences , Hoticulture Postharvest Processing Presrvation And Packaging
Description provided by Nipa Genx Electronic Resources & Solutions.

Food Microbiology: Basic And Applied With Laboratory Exercises

Rita Narayanan & B. Dhanalakshmi

English

Hardback

220

9789381450932

9381450935

2013

NIPA

Includes laboratory exercises

Specifications
Product Type
Book
Title
Food Microbiology: Basic And Applied With Laboratory Exercises
Authored/Edited/Compiled By
Rita Narayanan & B. Dhanalakshmi
Publisher/Imprint
NIPA
Language
English
Binding
Hardback
Pages
220
ISBN
9789381450932
ISBN-10
9381450935
Year of Publication
2013
Series Name
N/A
Volume
N/A
Subject
Food Microbiology
Content Type
Basic and applied with laboratory exercises
Illustrations
Included
Minimum Order Quantity (MOQ)
1
Store Name
NIPA GENX ELECTRONIC RESOURCES & SOLUTIONS
Product Category
Books and stationery > Books and publications > Books
Use cases
Category
Food Microbiology Books
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Nipa Genx Electronic Resources & Solutions
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1 unit
Lead time
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Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What is the main use of this book for institutional buyers?

It is designed as an academic reference for students and educators studying food microbiology, with both basic theory and laboratory exercises for practical learning.

Is this book suitable for laboratory-based coursework?

Yes. The title explicitly includes laboratory exercises, making it suitable for practical classes and lab-oriented food microbiology training.

What is the binding and page count?

It is a hardback book with 220 pages.

What bibliographic identifiers are available for bulk procurement?

The book is identified by ISBN 9789381450932 and ISBN-10 9381450935.

Which language is the book written in?

It is written in English.

Who are the authors or editors of this title?

The book is authored/edited/compiled by Rita Narayanan and B. Dhanalakshmi.

What is the minimum order quantity for purchase?

The minimum order quantity is 1, which is suitable for single-unit institutional orders as well as bulk procurement.

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Food Microbiology: Basic And Applied With Laboratory Exercises
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