Export Snapshot

Minimum order

1 Centimetre

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Available in bulk and varied packaging sizes suitable for B2B requirements

Shelf life / storage

As per product specification

Export markets served

DZ BJ MA PH CL +5 others

Ability to customise

As per OEM brief

Values shown are for Weltweit Agri-Exports Llp.

Company Weltweit Agri-Exports Llp

Weltweit Agri-Exports Llp

Weltweit Agri-Exports LLP is a reputed Exporter and Supplier of an array of Agricultural Products. Our wide range of Agricultural Products comprises of Rice, Maize, Maize Grit, Groundnut Kernels, Sesame Seeds, Wheat Flour, and other animal Feeds. . We are sourcing high quality products from our suppliers those who are using state of art testing technologies.

Registered address: Mumbai, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

View profile →

Established

2010

Employees

1–10

GST

27AABFW1546N1ZT

IEC code

0310064007

Export markets

DZ BJ MA PH CL +5 others

Member since

Aug 2023

Turnover

$5 MM - $10 MM

Incorporation type

On request

APEDA Spices Board India FSSAI

Product details

Flour comes in various types, each suited for different culinary needs. Wheat flour, including all-purpose, whole wheat, and refined, is commonly used in baking and cooking. Rice flour, made from finely milled rice, is gluten-free and ideal for snacks, sweets, and batters. Corn flour offers a smooth texture and is great for thickening and frying. Besan (gram flour) is made from chickpeas and used widely in Indian cuisine. Other types include millet flour, tapioca flour, and maida. Each type offers unique texture, flavor, and nutritional value for versatile food applications.

Description provided by Weltweit Agri-Exports Llp.

Includes wheat (all-purpose, whole wheat, refined), rice, corn, gram (besan), millet, tapioca, and maida flours.

Tailored for baking, cooking, thickening, frying, and gluten-free recipes.

Each type provides unique texture and flavor profiles suitable for diverse food applications.

Options include gluten-free rice flour and protein-rich gram flour for specialized dietary needs.

Finely milled for consistency, ensuring optimal performance in commercial food production.

Ideal for use by bakeries, food manufacturers, and culinary professionals.

Specifications

Wheat Flour Types

All-purpose, whole wheat, refined

Gluten-Free Options

Rice flour, tapioca flour, corn flour

Protein Content

High in gram flour (besan)

Texture

Varies from fine powder to coarser grinds depending on type

Common Applications

Baking breads, cakes, snacks, thickening sauces, making batters

Packaging

Available in bulk and varied packaging sizes suitable for B2B requirements

Shelf Life

Typically 6 to 12 months depending on storage conditions and type

Use cases

Category

food and beverage > cereals; pulses and food grains > flour

Primary application

Brand

Not specified

Product type

Product

Logistics & handling

Lead time

On request

Packaging

Available in bulk and varied packaging sizes suitable for B2B requirements

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Weltweit Agri-Exports Llp

Minimum order

1 Centimetre

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

Which flour types are best suited for gluten-free product formulations?

Rice flour, tapioca flour, and corn flour are excellent gluten-free options ideal for developing gluten-free snacks, baked goods, and batters.

What makes gram flour (besan) distinct in its culinary and nutritional applications?

Gram flour is made from chickpeas, offering a high protein content and a robust flavor profile, making it ideal for Indian cuisine and protein-enriched products.

How does the milling quality of these flours impact commercial food production?

Finely milled flours ensure consistent texture and performance, which is critical for predictable dough handling, baking quality, and final product texture in commercial settings.

Are these flours available in bulk packaging suitable for large-scale food manufacturing?

Yes, all flour types are available in bulk and various packaging sizes designed to meet the needs of bakeries, food manufacturers, and other commercial buyers.

Can these flour varieties be mixed for custom blends tailored to specific recipes?

Absolutely, the diverse flours can be blended to create custom formulations targeting specific texture, flavor, or nutritional profiles required by manufacturers.

Question not answered? Sellers typically reply within 24–48 hours. Ask a question

What similar products are available in this category?

Browse all →

khapli whole wheat flour (atta) (1kg)

Hetha

From $ 3.40

MOQ 1 Centimetre

khapli multigrain flour (atta) (1kg)

Hetha

From $ 3.74

MOQ 1 Centimetre

himalayan white rajma

Hetha

From $ 4.53

MOQ 1 Centimetre

khapli whole wheat grains - certified organic by ecocert

Hetha

From $ 3.40

MOQ 1 Centimetre

himalayan chitkabra rajma

Hetha

From $ 3.40

MOQ 1 Centimetre

himalayan brown rajma

Hetha

From $ 3.40

MOQ 1 Centimetre

broken basmati rice - from certified organic paddy

Hetha

From $ 1.64

MOQ 1 Centimetre

broken wheat (daliya)

Hetha

From $ 2.27

MOQ 1 Centimetre

More from Weltweit Agri-Exports Llp