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FIEO Registered FIEO Registered Export Ready

Flax Seeds for Bulk Export – Whole Flax Seeds for Bakery, Cereal, Snacks and Health-Focused Foods | Katke's Spices for B2B Global Buyers, Importers, and Suppliers

Sold by katke's spices and beverages · Manufacturer, Distributor, Exporter, Importer, Wholesaler, Startup · Bangalore, Karnataka, India

Price
Price on request
In stock
Minimum order: 1 unit

Export Snapshot

MOQ
1 unit
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for katke's spices and beverages.
Compliance & Certifications
IEC
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

katke's spices and beverages is a Manufacturer, Distributor, Exporter, Importer, Wholesaler, Startup based in Bangalore Karnataka India.

Bangalore Dispatch on request FIEO member
katke's spices and beverages logo

Manufacturer, Distributor, Exporter, Importer, Wholesaler, Startup · Bangalore, Karnataka, India

Registered address: Bengaluru, India.

Established
Not shared
Employees
GST
29ASAPK8778R1ZK
IEC code
ASAPK8778R
Export markets
Global markets
GlobalLinker Member Since
Not shared
Turnover
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Katke's Flax Seeds are supplied as clean, uniform whole seeds suitable for bakery, cereal, snacking and health-focused product lines. Their natural omega-rich profile supports functional food positioning for brands serving wellness-conscious consumers. This export-ready flax seed supply is tailored for B2B buyers looking for consistent, food-grade seeds for large-scale use.Features:Whole flax seeds for bakery, cereal and snack applicationsSuitable for dry blending, topping and inclusion in dough systemsClean handling aligned with food-grade quality expectationsAvailable in bulk packing formats for industrial usersSupports functional and wellness-oriented product conceptsAttributes:Product Type: Flax Seeds (Whole)Category: General Powders and seed ingredientsBrand: Katke's, supplying B2B seed buyersApplications: Bakery, cereals, mixes and health productsIdeal Buyers: Importers, bakers, mills and food manufacturers

Product Description

Industrial Product Overview
Flax Seeds for Bulk Export – Whole Flax Seeds for Bakery, Cereal, Snacks and Health-Focused Foods | Katke's Spices for Global Importers and Suppliers is manufactured by Katke's to meet the quality expectations of global B2B buyers. The product is processed under controlled conditions to support consistent performance in industrial formulations.

Processing and Quality Control
Advanced dehydration and milling techniques are applied to ensure uniform texture, stable shelf life, and reliable handling during transport and storage. Each batch follows standardized quality procedures.

Application Scope
Widely used in food and beverage manufacturing, this product is suitable for flavoring systems, dry mixes, bakery applications, and processed foods requiring stable powdered ingredients.

Export and Bulk Supply Advantages
Designed for international trade, the product is available in bulk quantities with export-ready packaging to support long-distance logistics and regulatory compliance.

Industry Suitability
Ideal for food processors, ingredient blenders, and private-label manufacturers seeking consistent supply and scalable sourcing.

Description provided by katke's spices and beverages.

Specifications

Product Type Whole Flax Seeds
Brand Katke's
Category General powders and seed ingredients
Form Whole seeds
Intended Use Industrial bakery, cereal mixes, snack foods, health foods
Storage Store in cool, dry conditions; recommended shelf life provided on request
Packing Size Available in bulk packing such as large sacks and bulk bags
Quality Standards Meets food-grade handling and safety standards
Origin Export-ready with consistent selection

Use cases

Category Food Ingredients > Seeds & Nuts > Flax Seeds
Primary application Wholesale, distribution, and international sourcing
Brand katke's
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form Whole seeds

Commercials (this seller)

Minimum order 1 unit
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Flax Seeds for Bulk Export – Whole Flax Seeds for Bakery, Cereal, Snacks and Health-Focused Foods | Katke's Spices for B2B Global Buyers, Importers, and Suppliers. Answers compiled from verified sellers' commercial terms and platform data.

Q: What packing options are available for Katke's whole flax seeds for bulk export?
A: Katke's flax seeds are available in bulk packaging formats such as large sacks and bulk bags designed for palletised and containerized shipments, facilitating industrial-scale logistics.
Q: Can Katke's whole flax seeds be used directly in baking dough formulations?
A: Yes, these whole flax seeds are suitable for direct inclusion in dough systems as well as for dry blending or as toppings in bakery products.
Q: What regulatory documentation is provided with Katke's flax seeds for export buyers?
A: Katke's supplies standard product specifications and supporting compliance documents to assist with quality assurance and regulatory requirements in import markets.
Q: Are these flax seeds suitable for functional or wellness-oriented food products?
A: Absolutely, the natural omega-rich profile of Katke's flax seeds supports functional food positioning, making them ideal for health-conscious product lines.
Q: How consistent is the quality and sizing of Katke's flax seeds?
A: Seeds are carefully selected for uniform size, color, and soundness to ensure consistent performance across large-scale processing and baking applications.
Question not answered? Ask sellers directly — typical response within 4 hours.
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