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Fermented Red Chilli Paste | Red Chilli Paste – Vibrant Colour, Deep Chilli Flavour, Processing-Friendly

Rakhi Ranjan logo
Rakhi Ranjan
Manufacturer, Exporter, Women Entrepreneur — Mumbai, Maharashtra, India · Replies in ~24–48 hours
Trusted Seller Export Ready
₹ 28,339.69 /MT In stock
Inclusive of all taxes
MOQ: 1 MT
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 MT
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
Cool and dry place, away from direct sunlight
Export markets served
For incorporation into sauces, marinades, spice blends, ready meals, and snacks
Ability to customise
As per OEM brief
Values shown are for Rakhi Ranjan.
Company Rakhi Ranjan
Rakhi Ranjan logo
Rakhi Ranjan

Involved in processing and Exporting of Fruits and Vegetables as per buyer requirement.

Registered address: Bengaluru Urban, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

Trusted Seller
View profile →
Established
2017
Employees
1–10
GST
29AVZPR2386Q1Z0
IEC code
avzpr2386q
Export markets
Global markets
Member since
Jan 2025
Turnover
$250,000 - $1 MM
Incorporation type
On request
Product details

Fermented Red Chilli Paste – Bold Flavor with Natural Fermentation


Our Fermented Red Chilli Paste is made from carefully selected, high-quality red chilies that undergo a natural fermentation process to enhance their deep, rich flavor and spicy intensity. This slow fermentation develops a complex umami taste, making it an essential ingredient in savory sauces, marinades, dips, and spicy condiments.


Packed with natural probiotics, capsaicin, and antioxidants, fermented red chilli paste not only delivers heat but also provides digestive and immune-boosting benefits. Its smooth, thick consistency makes it perfect for use in Asian, Mexican, and Indian cuisine, including spicy curries, noodle dishes, stir-fries, and barbecue sauces.


For bulk buyers and industrial applications, our Fermented Red Chilli Paste is available in 200kg barrels, ensuring long shelf life, consistency, and easy handling for large-scale food production. Hygienically processed and packed under stringent quality standards, this product guarantees authentic flavor and premium quality in every batch.


Experience the bold, fermented heat of our premium Fermented Red Chilli Paste—perfect for food manufacturers, restaurants, and sauce production. Order now for bulk supply in 200kg barrels!


Write to us:- "*****" for specification sheet, sample and pricing tier based on volume.

Description provided by Rakhi Ranjan.

Enhances deep umami flavor and spicy intensity

High pigment concentration for bright red appearance

Smooth and uniform paste ideal for industrial food processing

Available in export-grade 200kg barrels for bulk use

Contains natural probiotics, capsaicin, and antioxidants

Hygienically processed under stringent quality standards

Suitable for sauces, marinades, ethnic foods, ready meals, and snacks

Long shelf life with consistent flavor across batches

Comprehensive safety and usage information available on request

Specifications
Primary Ingredient
Selected ripe red chilies
Processing Method
Natural fermentation
Texture
Smooth and thick paste
Color
Bright vibrant red
Packaging Size
200kg export-grade barrels/drums
Storage Condition
Cool and dry place, away from direct sunlight
Shelf Life
Typically 12 months unopened
Nutritional Content
Rich in probiotics, capsaicin, antioxidants
Usage
For incorporation into sauces, marinades, spice blends, ready meals, and snacks
Certifications
Complies with international food safety and quality standards
Use cases
Category
Food Ingredients > Condiments & Sauces > Chili Pastes
Primary application
For incorporation into sauces, marinades, spice blends, ready meals, and snacks
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
Cool and dry place, away from direct sunlight
Origin
India
Form
As listed by supplier
Commercials Rakhi Ranjan
Minimum order
1 MT
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What is the typical shelf life of the fermented red chilli paste when stored properly?

When stored in a cool, dry place away from direct sunlight, the fermented red chilli paste typically maintains optimal quality and flavor for up to 12 months unopened.

Can this fermented red chilli paste be customized for specific heat levels or flavor profiles?

While standard formulations maintain consistent high pigment and deep flavor, custom heat and flavor profile adjustments can be discussed on bulk order specifications. Please contact us for details.

Is the fermented red chilli paste suitable for allergen-sensitive food manufacturing?

Yes, the product is processed under strict hygienic standards with full material safety data. It contains only natural red chilies without added allergens, but full allergen certification can be provided upon request.

How does the fermentation process affect the chili paste’s flavor compared to non-fermented versions?

Fermentation develops a complex umami depth, enhancing chili heat with natural probiotics and a richer spicy flavor that non-fermented pastes lack, making it ideal for authentic ethnic and gourmet food production.

What packaging options are available for bulk food manufacturers?

The fermented red chilli paste is supplied in export-grade 200kg barrels, designed for easy handling, long shelf life, and large-scale food processing needs.

Question not answered? Sellers typically reply within 24–48 hours.

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Fermented Red Chilli Paste | Red Chilli Paste – Vibrant Colour, Deep Chilli Flavour, Processing-Friendly
Fermented Red Chilli Paste | Red Chilli Paste – Vibrant Colour, Deep Chilli Flavour, Processing-Friendly
₹ 28,339.69 /MT