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Dry Ginger Powder

Name: Dry Ginger Powder
SKU: 8601924
Availability: InStoreOnly

Grocergrade

Manufacturer, Exporter, Wholesaler — Surat, Gujarat, India · Replies in ~24–48 hours

FIEO Registered Export Ready

Price on request In stock

MOQ: 1 Kilogram

Lead time: On request

GST invoice

Origin: India

Export ready

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Buyer-protected enquiry Seller responds in ~24–48 hours Freight & duties quoted separately

Export Snapshot

Minimum order

1 Kilogram

HSN Code

09101210

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

Ability to customise

As per OEM brief

Values shown are for Grocergrade.

TPCI

Company Grocergrade

Grocergrade

WE ARE GROCER GRADE “From our soil to your soul” is the heart of our promise. We bring the richness of Indian earth straight to your kitchen, delivering spices far beyond what any picture can capture. The true experience comes from tasting these rich aromas and vibrant flavours in your favourite home-cooked dishes. Our spices connect you to India’s land and culture — from our fields to your soul, wherever you are in the world. We hail from Surat, a city in Gujarat famous for its sparkling diamond trade, world-renowned textile industry, and incredible street food scene — all key influences in its extraordinary food culture. People here are passionate food and innovative cooks, known for their adventurous palate and creative spirit. In Surat, every meal is a story and every flavour a journey, with dishes and snacks found on every corner that surprise and delight beyond imagination. (FROM OUR SOIL TO YOUR SOUL) All our spices are procured in raw form directly from farmlands throughout India — from the hands of dedicated farmers to our processing facility, ensuring authenticity and traceability at every step. It is a true honour for us to share the unique taste of our homeland with the world. Our spices reflect the soul of India — vibrant, diverse, and full of life.

Registered address: Surat, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

FIEO Registered

View profile →

Established

2024

Employees

1–10

GST

24ABBFG2286J1ZE

IEC code

ABBFG2286J

Export markets

Member since

Dec 2025

Turnover

$50,000 - $250,000

Incorporation type

On request

TPCI FSSAI GST TPCI RCMC IEC

Product details

Garlic Powder

· Moisture Max: 10%

· Ash Max: 5%

· Extraneous Matter: 2%

· Color/Type: Off-white, Dehydrated

· Key Benefits: Antimicrobial, Heart Health

· Certifications: FSSAI, ISO 22000, SEDEX, BROCGS, FDA

Identification

Product Name: Garlic Powder
Product Code: GG-GRP-001
CAS No.: 8008-99-9 (Garlic powder); EC No.: Not applicable
REACH Registration No.: Not applicable (natural spice)
Supplier: GrocerGrade, 2 Avadh Complex, Valak Circle, Outer Ring Road, Surat, Gujarat 395006, India; Tel: +91 95102 39039; Email: *****
Emergency Phone: +91 95102 39039 (office hours 09:00-18:00 IST).

Hazards Identification

Classification: Skin Sens. 1 (H317: May cause allergic skin reaction); Eye Irrit. 2 (H319: Causes serious eye irritation); STOT SE 3 (H335: May cause respiratory irritation from dust).
Pictograms: GHS07 (Exclamation mark)
Signal Word: Warning
Hazard Statements: H317, H319, H335.
Precautionary Statements: P261 (Avoid breathing dust); P280 (Wear protective gloves/eye protection); P302+P352 (IF ON SKIN: Wash with water); P305+P351+P338 (IF IN EYES: Rinse); P501 (Dispose per local regulations).

Composition

Mixtures: Garlic Powder (Allium sativum bulbs, dehydrated and ground) 100%; Allicin ~0.2-1%; Essential oils ~1%; No GMO, irradiation; Aflatoxins <10 ppb.

First Aid, Firefighting, Accidental Release

First Aid: Inhalation: Fresh air; Skin/Eye: Rinse, seek medical if rash/irritation; Ingestion: Rinse mouth, water.
Fire: Water fog/foam; SCBA recommended.
Spill: Ventilate area, sweep into container, prevent dust spread.

Handling/Storage, Exposure Controls

Handling: Avoid dust generation; use gloves/eye protection; no eating/smoking.
Storage: Cool, dry, airtight; shelf life 2-3 years; moisture <6%.
Exposure: Local exhaust ventilation; no specific OEL.

Physical/Chemical, Stability, Toxicological

Appearance: White to pale yellow fine powder; pungent garlic odor.
pH: 5-6.5; Density: ~0.5 g/ml; Moisture: max 6%.
Stability: Stable under normal conditions; avoid moisture/oxidizers.
Toxicology: Mild irritant to skin/eyes/respiratory; low acute toxicity.

Ecological, Disposal, Transport, Regulatory

Ecological: Low aquatic toxicity; biodegradable.
Disposal: Follow local waste regulations; incinerate/recycle.
Transport: Non-hazardous (no UN number).
Regulatory: FSSAI compliant, EU Reg 1881/2006 (contaminants), REACH.

Description provided by Grocergrade.

Powder

25 KG PP Bag

10%

Off-white, Dehydrated

Anti-inflammatory, Digestive aid, Flavor enhancer

FSSAI, ISO 22000, SEDEX, BROCGS, FDA

0.2-1%

Approx. 1%

No GMO, no irradiation

Stable under proper storage conditions

Specifications