Export Snapshot

Minimum order

1 Kilogram

HSN Code

7123

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for Cordymil Myco Biotech.

Company Cordymil Myco Biotech

Cordymil Myco Biotech

CordyMil Myco-Biotech is an ISO 9001:2015 certified and MSME registered Partnership Firm and the leading producer of 100% pure, authentic and FSSAI certified dried fruit bodies of Cordyceps militaris mushroom, in West Bengal, India.

Registered address: Howrah, India. Industry: Healthcare, Medical Supplies & Pharmaceuticals › Health Care Products.

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Established

2020

Employees

–

GST

19AAPFC5331B1ZM

IEC code

Not shared

Export markets

Global markets

Member since

Jan 2025

Turnover

Less than $50,000

Incorporation type

On request

FSSAI License No. 12824008000119 Importer-Exporter Code (IEC) AAPFC5331B Udyam Registration No. UDYAM-WB-08-0037653 Trade Mark No. 4522489

Product details

Nutritional facts & figures:

Energy (kcal/100 gm) – 371.67

Cordycepin (%) – 0.49 (4,900 mg/kg)

Adenosine (mg/kg) – 662.41

Total Carbohydrate (gm/100 gm) – 58.74

Total Protein (gm/100 gm) – 26.01

Total Fat (gm/100 gm) – 3.63

Total Sugar (gm/100 gm) – 1.02

Dietary fiber (gm/100 gm) – 29.85

Vitamin A (mg/100 gm) – 0.27

Vitamin B1 (mg/100 gm) – 4.22

Vitamin C (mg/100 gm) – 25.10

Sodium (mg/100 gm) – 215.18

Calcium (mg/100 gm) – 50.35

Iron (mg/100 gm) – 3.42

Zinc (mg/100 gm) – 10.49

Copper (mg/kg) – 1.69

Magnesium (mg/kg) – 176.48

Amino Acids (gm/100 gm) – 23.68

Heavy Metals (Lead, Arsenic, Tin, Cadmium, Mercury, Methyl Mercury as element, Melamine) – Not Detected.

Mycotoxins (Aflatoxin B1, B2, G1, G2) – Below Limit of Quantification

Description provided by Cordymil Myco Biotech.

100% Pure & FSSAI Certified

Deep orange to dark

Typical mushroom-like smell

Energy 371.67 kcal/100 gm; Protein 26.01 gm/100 gm

Easy preparation—can be steeped in warm water

Cool, dry place; refrigerate for longer shelf life

Consult physicians if pregnant, lactating or under medical conditions

Specifications

Cordycepin Content

0.49% (4,900 mg/kg)

Adenosine Content

662.41 mg/kg

Total Carbohydrates

58.74 gm/100 gm

Total Protein

26.01 gm/100 gm

Total Fat

3.63 gm/100 gm

Total Sugar

1.02 gm/100 gm

Dietary Fiber

29.85 gm/100 gm

Vitamins A

0.27 mg/100 gm

Vitamins B1

4.22 mg/100 gm

Vitamins C

25.10 mg/100 gm

Sodium

215.18 mg/100 gm

Calcium

50.35 mg/100 gm

Iron

3.42 mg/100 gm

Zinc

10.49 mg/100 gm

Copper

1.69 mg/kg

Magnesium

176.48 mg/kg

Amino Acids

23.68 gm/100 gm

Heavy Metals

Not Detected

Mycotoxins

Below Limit of Quantification

Use cases

Category

food and beverage > fresh and frozen vegetables > mushrooms and truffles

Primary application

Brand

Not specified

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Cordymil Myco Biotech

Minimum order

1 Kilogram

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What are the main benefits of consuming Dried Cordyceps militaris?

Dried Cordyceps militaris is known for enhancing vitality, supporting immune function, and boosting energy levels.

How should Dried Cordyceps militaris be prepared for consumption?

To consume, steep 1 or ½ fruit body in 100 ml warm water, drink the liquid, and eat the fruit body.

Where should Dried Cordyceps militaris be stored?

It should be stored in a cool, dry place, and refrigeration is recommended for longer shelf life.

Are there any safety precautions to take when consuming Cordyceps militaris?

Consult a physician if you are pregnant, lactating, or have any underlying medical conditions.

What makes this Cordyceps militaris product stand out in the market?

It is 100% pure, FSSAI certified, and free from heavy metals and mycotoxins, ensuring quality and safety.

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