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Dalle Chili Dried, Sikkim GI tag

Name: Dalle Chili Dried, Sikkim GI tag
SKU: 8493789
Price: 20.4 USD
Availability: InStock

Sold by mandlik brotherhood private limited · Service Provider , Manufacturer, Brand Owner, Exporter, Wholesaler, Startup · Gandhinagar, Gujarat, India

Price

₹ 20.40 /Kilogram

In stock

MRP ~~₹ 22.67~~

Inclusive of all taxes

You Save: ₹ 2.27

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for mandlik brotherhood private limited.

Compliance & Certifications

Suitable for

Importers · Distributors · Wholesalers

Gandhinagar Dispatch on request Verified seller

mandlik brotherhood private limited

Service Provider , Manufacturer, Brand Owner, Exporter, Wholesaler, Startup · Gandhinagar, Gujarat, India

Mandlik Brotherhood Pvt. Ltd. is an India-based agro-enterprise focused on sustainable agriculture, organic inputs, and global trade. The company specializes in the production and export of premium products like vermicompost (GoldVermix), organic spices, moringa leaf powder, and dried herbs. With a mission to regenerate soil health and empower farmers, it also develops innovative systems like the Bhumikund Vermicomposting Bed and food forest models under the Sanatan Krishi Van Project. Backed by certifications, export compliance, and a strong ethical foundation, Mandlik Brotherhood is committed to healing the earth while delivering high-quality agro products to domestic and international markets.

Registered address: Gandhinagar, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2019

Employees

1–10

GST

24AANCM0417F2ZR

IEC code

Not shared

Export markets

Global markets

GlobalLinker Member Since

Jun 2025

Turnover

100000 - 2500000.

Incorporation Type

On request

Verified Seller FSSAI eRCMC SPICE BOARD Start Up Acceleration CoC

Product details

What are the specifications of this product?

Overview

Product Description: Dried Dalle Chili Whole – Sikkim Origin Common Name: Dalle Khursani / Dalle Chili Botanical Name: Capsicum annum var. cerasiforme HS Code: 0904 Origin: Sikkim, India Form: Whole, Sun-Dried Grade: Premium Export Quality Packing: 5 kg / 10 kg / 25 kg polybags or vacuum-packed as required Shelf Life: 12–18 months (store in a cool, dry place) Specifications: Parameter Specification Color Bright to deep red Size Cherry-like, 2–4 cm diameter Moisture ≤ 10% Heat Level 100,000–350,000 SHU Flavor Spicy, fruity, and aromatic Purity 99% pure, stemless, hand-cleaned Key Features: Grown organically in Sikkim’s Himalayan climate Highly pungent and aromatic, ideal for ethnic cuisines Used in pickles, sauces, and gourmet dishes GI-tagged product of Sikkim Certifications: FSSAI Certified Spices Board Compliant Lab-tested for export on request Suitable for EU, UAE, UK, USA, and Asian markets

Product Description

Dalle Chilli – The Fiery Jewel of Sikkim

Dalle Khursani, also known as Dalle Chilli, is a rare and iconic chili variety native to the Eastern Himalayan region, primarily cultivated in Sikkim, Darjeeling, and parts of Nepal and Bhutan. The word “Dalle” means round in Nepali, aptly describing the chili’s small, cherry-like shape.

Geographical Indication (GI) Tag

In 2020, Dalle Khursani received the prestigious GI tag, officially recognizing it as a unique agricultural product of Sikkim. This not only validates its authenticity but also protects its traditional identity and origin.

What Makes Dalle Chilli Unique?

🔥 Extremely Pungent: With a Scoville Heat Unit (SHU) ranging between 100,000–350,000, it rivals the famed Bird’s Eye and Habanero peppers in heat.

🌶️ Distinct Shape and Color: Its round, cherry-tomato shape and bright red hue make it visually striking and instantly recognizable.

🌱 Naturally Grown: Typically cultivated using organic and traditional farming methods in the cool, mineral-rich soils of the Himalayas.

🍽️ Culinary Rarity: Widely used in pickles, fermented pastes, and traditional Himalayan chutneys. Its bold flavor and heat make it a favorite in Nepali, Sikkimese, and Bhutanese cuisines.

🌿 Medicinal Value: Rich in capsaicin and antioxidants, Dalle Chilli supports metabolism, pain relief, and cardiovascular health.

Description provided by mandlik brotherhood private limited.

Specifications

Botanical Name	Capsicum annum var. cerasiforme
HS Code	0904
Moisture Content	≤ 10%
Flavor Profile	Spicy, fruity, aromatic
Geographical Indication	GI tag awarded in 2020
Origin Region	Sikkim, Darjeeling, Nepal, Bhutan
Cultivation Method	Organically grown using traditional Himalayan farming
Export Compliance	Lab-tested for EU, UAE, UK, USA, Asian markets

Use cases

Category	food and beverage > seasonings and spices > red chillies > dried red chillies
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Dalle Chili Dried, Sikkim GI tag. Answers compiled from verified sellers' commercial terms and platform data.

Q: What measures ensure the purity and premium quality of the dried Dalle Chili?

A: The dried Dalle Chili is 99% pure, meticulously hand-cleaned to remove stems and impurities, ensuring only premium whole cherries are packed. It is also sun-dried traditionally to retain vibrant color and optimal pungency.

Q: How does the GI tag protect the authenticity of Dalle Chili from Sikkim?

A: The GI tag legally safeguards the Dalle Chili's geographical origin, preventing unauthorized use of the name and guaranteeing that only chili produced within the designated Sikkim Himalayan region under specified standards can be sold as Dalle Khursani.

Q: What export packaging options are available for the Dalle Chili and how do they preserve freshness?

A: The Dalle Chili is available in 5 kg, 10 kg, and 25 kg polybags or vacuum-packed based on client requirements, which helps maintain moisture control, preserves aroma, and prolongs shelf life up to 18 months in cool, dry storage.

Q: How suitable is Dalle Chili for international markets with strict food safety standards?

A: Dalle Chili is certified by FSSAI and compliant with Spices Board regulations. It undergoes lab testing to meet stringent quality and safety parameters, making it suitable for export to major markets such as the EU, UAE, UK, and USA.

Q: What distinguishes Dalle Chili's flavor profile compared to other hot chilies?

A: Unlike typical hot chilies, Dalle Chili combines intense heat (100,000–350,000 SHU) with a unique spicy, fruity, and aromatic flavor, making it highly desirable for authentic Himalayan and ethnic culinary applications.

Question not answered? Ask sellers directly — typical response within 4 hours.