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Elevate your spiritual rituals with Om Bhakti's premium Cow Dung Cakes, specifically crafted for your Puja needs. Revered in Hindu culture for their purity and sacredness, these Cow Dung Cakes serve as an essential component for Havan and Yagna rituals. Made from the dung of indigenous Indian cows, they are highly regarded for their superior quality. Not only do they facilitate a divine connection during ceremonies, but they are also an eco-friendly alternative to conventional fuels like wood or charcoal, producing less smoke and offering a longer burn time. Each cake is processed with utmost care to ensure it remains free from impurities, and we process and package these cakes in a hygienic environment to uphold their sanctity. Experience the age-old tradition of using Cow Dung Cakes in your daily rituals and invite positivity and blessings into your life.

Key Features

Features Description
Natural Ingredients Made from the dung of indigenous Indian cows, ensuring purity and quality.
Versatile Use Ideal for a variety of rituals including Havan, Yagna, and as a natural cooking fuel.
Eco-Friendly Releases less smoke compared to traditional fuels, making it a healthier option for cooking.
Easy to Use Small, well-packaged size designed for modern retail making them convenient for all consumers.
Traditional Significance Deeply rooted in Hindu culture as a sacred offering, enhancing spiritual connections.
Attributes Description
Product Type Cow Dung Cakes
Size Small
Packaging Hygienically packaged to maintain purity
Burn Time Long-lasting burn compared to traditional fuels
Usage Instructions Light using a matchstick or lighter, ideal for Havan pits or fire ceremonies.

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Country of Origin: India

Natural Cow Dung cake for puja purpose

Small size and easy to use

Well merchandised for Modern Retail

Introducing Cow Dung Cakes, specially made for your Puja needs. Cow Dung is considered to be a sacred and pure substance in Hindu culture, and it has been used in various religious ceremonies and rituals for centuries. Cow Dung Cakes are ideal for use in various Puja ceremonies and rituals, including Havan, Yagna, and other rituals. They are also commonly used as a natural fuel for cooking, as they release less smoke and burn for longer durations than regular wood or charcoal.

At Om Bhakti, we take great care in selecting and processing the cow dung to ensure that our product is free from any impurities and contaminants. We also package our Cow Dung Cakes in a hygienic environment to maintain their purity and sanctity.Our Cow Dung Cakes are made from the dung of indigenous Indian cows, which are known for their superior quality and purity.Experience the purity and sanctity of Cow Dung Cakes with Om Bhakti, and let it help you connect with the divine at a deeper level. Our Cow Dung Cakes are the perfect choice for all your Puja needs, and they are sure to bring positivity and blessings into your life.

Direction for use:

1.First, prepare the Puja area by cleaning and decorating it with flowers, fruits, and other offerings. Place the Cow Dung Cake in the Havan Kund or in a small fire pit.

2.Light the Cow Dung Cake with a matchstick or lighter. It may take a few minutes for the Cow Dung Cake to catch fire and start burning.

3.As the Cow Dung Cake burns, offer rice grains, ghee, and other offerings into the Havan Kund or the fire pit while chanting mantras and prayers.

4.After the Puja ceremony is complete, let the Cow Dung Cake burn out completely. The ashes left behind can be collected and used as a natural fertilizer for plants or for other sacred purposes.



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