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Cow Dung Cake

Agri Next Global Ventures logo
Agri Next Global Ventures
Exporter, Wholesaler — Ahmedabad, Gujarat, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Agri Next Global Ventures.
Company Agri Next Global Ventures
Agri Next Global Ventures logo
Agri Next Global Ventures

WE ARE AGRI BASED EXPORT COMPANY. We are the exporter company for the 3000+ farmers linked with us which grow variety of products under our inspection and we help them to export those products . we help the foreign companies to do contract farming with these farmers.

Registered address: Ahmedabad, India. Industry: Agriculture & Agri Products › Dairy & Dairy Products.

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Established
2025
Employees
1–10
GST
24ACJFA7252K1Z8
IEC code
ACJFA7252K
Export markets
Global markets
Member since
Jul 2025
Turnover
Less than $50,000
Incorporation type
On request
Product details

Our cow dung cakes are produced using dung collected exclusively from indigenous Indian Gir and Sahiwal cows, sun-dried under natural conditions, and shaped using traditional methods. The product is free from synthetic chemicals, binders, or fillers, ensuring purity and authenticity. Each batch is monitored for moisture content, microbial safety, and packaging integrity. Available in multiple sizes (standard disc, rectangular, or custom-molded), these cakes are suitable for ritualistic use, organic soil conditioning, and as a sustainable fuel alternative. We offer both domestic and export-compliant packaging options (10-pc, 50-pc, and bulk formats) with private label or co-branding flexibility. Shelf life ranges from 6 to 12 months when stored in dry conditions. Export documentation includes lab test reports and phytosanitary certification upon request.



Description provided by Agri Next Global Ventures.

Dung collected exclusively from indigenous Indian Gir and Sahiwal cattle

Sun-dried under natural conditions using traditional shaping methods

100% natural, free from synthetic chemicals, binders or additives

Ideal for Hawan, Puja, organic composting, soil enrichment, and biomass fuel

Monitored for moisture content, microbial safety, and packaging integrity

Available in standard disc, rectangular, and custom-molded formats

Customizable packaging for retail (10-pc, 50-pc) and bulk export with private label support

6 to 12 months when stored under dry conditions

Includes lab test reports and phytosanitary certification upon request

Specifications
Material
Cow dung from indigenous Gir and Sahiwal cows
Dimensions
Standard disc diameter approx. 15cm; rectangular/custom as per client requirements
Weight per Cake
Approximately 100-150 grams depending on shape and size
Moisture Content
Controlled below 15% for optimal storage and combustion
Color
Natural brown, consistent across batches
Packaging Type
Poly-wrapped with cardboard boxes for retail; bulk packing options available
Storage Conditions
Dry, cool place recommended to retain quality and prevent mold
Shelf Life
6 to 12 months
Certification
Lab tested, phytosanitary certified for export
Compliance
Meets export quality standards for agricultural and eco-products
Use cases
Category
agriculture > agricultural waste > animal waste > cattle manure
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Agri Next Global Ventures
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What cattle breeds are the cow dung sourced from for these cakes?

The dung used is exclusively collected from indigenous Indian Gir and Sahiwal cows, ensuring high quality and authentic traditional properties.

How is the moisture content controlled in the cow dung cakes?

Moisture content is strictly monitored and kept below 15% through sun-drying under natural conditions and proper storage to optimize shelf life and combustion.

Are any synthetic chemicals or binders used in manufacturing these cow dung cakes?

No, these cow dung cakes are 100% natural, free from any synthetic chemicals, binders, or fillers, maintaining purity and suitability for religious and organic applications.

What packaging options are available for bulk export orders?

Packaging options include bulk formats with poly-wrapping and cardboard crate packing, customizable with private labeling or co-branding to suit export requirements.

Can these cow dung cakes be used for organic farming applications?

Yes, the cakes are ideal for organic composting and soil enrichment due to their natural composition and absence of harmful additives.

What certifications accompany the product for international trade?

The cow dung cakes come with lab test reports and phytosanitary certification upon request to comply with international export standards.

How long can the cow dung cakes be stored without quality loss?

When stored in dry, cool conditions, these products have a shelf life of 6 to 12 months.

Question not answered? Sellers typically reply within 24–48 hours.

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