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FIEO Registered FIEO Registered Export Ready

Coriander Seeds

Sold by A.R.S. AGRO · Manufacturer, Brand Owner, Exporter, Wholesaler, Startup · Kolkata, West Bengal, India

Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 KG

Export Snapshot

MOQ
1 KG
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for A.R.S. AGRO.
Compliance & Certifications
FIEO Registered FIEO Registered
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

A.R.S. AGRO is a Manufacturer, Brand Owner, Exporter, Wholesaler, Startup based in Kolkata West Bengal India.

Kolkata Dispatch on request FIEO member
A.R.S. AGRO logo

A.R.S. AGRO

Manufacturer, Brand Owner, Exporter, Wholesaler, Startup · Kolkata, West Bengal, India

Registered address: Kolkata, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
Not shared
Employees
–
GST
19ACIFA7424N1ZW
IEC code
Not shared
Export markets
Global markets
GlobalLinker Member Since
May 2026
Turnover
Incorporation Type
On request
Verified Seller
Product details

What are the specifications of this product?

Overview

Coriander seeds are aromatic spice derived from the dried fruits of the coriander plant. They offer a warm, citrus-like flavor and are integral to many culinary traditions, especially in Indian, Middle Eastern, and Mediterranean cuisines. Used whole or ground, coriander seeds season a variety of dishes, including curries, soups, and stews. Beyond their culinary applications, they are known for health benefits such as aiding digestion and reducing inflammation. Coriander seeds are also commonly used in pickling and as a key ingredient in spice blends like garam masala.

Product Description

Coriander seeds are the dried fruits of the coriander plant, known for their warm, citrusy flavor. They are a staple spice in various cuisines worldwide, used whole or ground to season dishes like curries, soups, and stews. Coriander seeds are also valued for their medicinal properties, including aiding digestion and possessing anti-inflammatory effects. They are often dry-roasted to enhance their flavor before being added to recipes. In addition to culinary uses, coriander seeds are used in pickling and as a component in spice blends like garam masala.

Description provided by A.R.S. AGRO.

Specifications

Product Name Coriander Seeds
Botanical Source Coriander plant
Material/Composition Dried fruits
Form Whole seeds
Flavor Warm, citrus-like
Processing Method Can be dry-roasted
Usage Form Whole or ground
Primary Culinary Uses Curries, soups, stews
Secondary Applications Pickling, spice blends, garam masala
Regional Cuisine Use Indian, Middle Eastern, Mediterranean
Health-Related Uses Aiding digestion, reducing inflammation
Store Name A.R.S. AGRO
Minimum Order Quantity 1 KG

Use cases

Category Coriander Seeds
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form Whole seeds

Commercials (this seller)

Minimum order 1 KG
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Coriander Seeds. Answers compiled from verified sellers' commercial terms and platform data.

Q: Are these coriander seeds suitable for spice blend manufacturing?
A: Yes. The seeds are commonly used in spice blends such as garam masala and are suitable for commercial seasoning production.
Q: Can coriander seeds be supplied whole and ground?
A: Yes. The product can be used whole or ground depending on the application and formulation needs.
Q: What is the minimum order quantity for Coriander Seeds from A.R.S. AGRO?
A: The minimum order quantity is 1 KG.
Q: Are these coriander seeds suitable for pickling applications?
A: Yes. Coriander seeds are commonly used in pickling and other savory food preparations.
Q: Do coriander seeds require roasting before use?
A: They are often dry-roasted to enhance flavor, but they can also be used directly in recipes or processing.
Q: Which cuisines commonly use coriander seeds?
A: They are widely used in Indian, Middle Eastern, and Mediterranean cuisines.
Q: What are the main commercial uses of coriander seeds?
A: They are used in curries, soups, stews, pickling, and industrial spice blends for food manufacturing.
Question not answered? Ask sellers directly — typical response within 4 hours.

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