Mangalam Cold-Pressed Mustard Oil
Manufacturer: Shantanu Agroveda
Manufactured at: Bhadohi, Uttar Pradesh
Brand: Mangalam
Product Description
Discover the purity of tradition with Mangalam Cold-Pressed Mustard Oil, extracted using the timeless kachi ghani (wooden press) method. Unlike refined oils, our mustard oil is pressed at low temperatures using traditional wooden churners, preserving its bold aroma, natural pungency, and nutritional richness.
Crafted by Shantanu Agroveda in Bhadohi, UP, this oil is a chemical-free, unrefined, and 100% natural choice for conscious households who care about their family's health and well-being.
Product Highlights
🪵 Cold-Pressed (Kachi Ghani) Method – Maintains natural pungency and medicinal properties
🌾 High-Grade Mustard Seeds – Sourced from trusted farms, no chemical treatment
🔥 High Smoke Point – Excellent for cooking, frying, pickling, and tadka
🚫 No Chemicals, Preservatives, or Artificial Color
🌱 Rich in Omega-3 and Omega-6 – Promotes heart health and balanced nutrition
🧴 Antibacterial & Antifungal – Also effective for external use like massages, joint care, and hair application
Value Proposition
Authentic Taste & Aroma – Perfect for traditional Indian cooking, especially in curries and pickles
Promotes Good Cholesterol – Contains monounsaturated and polyunsaturated fats
Boosts Immunity – Naturally rich in antioxidants and essential fatty acids
Multi-Functional Oil – Suitable for cooking, skincare, joint pain, and baby massage
Sustainably Manufactured – Processed locally in Bhadohi using eco-friendly and ethical practices
Trusted Brand – Produced by Shantanu Agroveda under the premium brand name Mangalam, focused on healthy, chemical-free food products
Packaging Sizes Available
500ml | 1L | 5L (PET Bottle)
Shelf Life: 9 months
Store in a cool, dry place away from direct sunlight
Description provided by heera singh.
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