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Export Ready

Chana Dal

Sold by Vedusha Foods · Manufacturer, Retailer, Brand Owner, Wholesaler, Startup · Delhi, Delhi, India

Price
₹ 2.26 /Kilogram
In stock
MRP ₹ 3.40
Inclusive of all taxes
You Save: ₹ 1.14
Minimum order: 1 Kilogram

Export Snapshot

MOQ
1 Kilogram
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HSN Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for Vedusha Foods.
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

Vedusha Foods is a Manufacturer, Retailer, Brand Owner, Wholesaler, Startup based in Delhi Delhi India.

Delhi Dispatch on request Verified seller
Vedusha Foods logo

Manufacturer, Retailer, Brand Owner, Wholesaler, Startup · Delhi, Delhi, India

Established
Not shared
Employees
GST
NOT SHARED
IEC code
Not shared
Export markets
Global markets
GlobalLinker Member Since
Not shared
Turnover
On request
Incorporation Type
On request
Certifications & Awards
Product details

What are the specifications of this product?

Overview

Chana Dal, also known as split Bengal gram, is a high-protein, nutrient-rich pulse variety widely used in Indian and South Asian cuisines. It is made by splitting whole chickpeas (black gram) and removing their husks, resulting in small, yellow lentils that cook quickly and have a slightly sweet, nutty flavor. Chana Dal is an excellent source of dietary fiber, proteins, iron, and essential vitamins, making it a popular ingredient in healthy, vegetarian, and vegan diets. It is commonly used in preparing dals, soups, stews, snacks, and traditional sweets. Its versatility and nutritional benefits make it an ideal pulse for businesses involved in food manufacturing, wholesale distribution, and ethnic grocery supply chains.

Product Description

Chana Dal, also known as split Bengal gram, is a high-protein, nutrient-rich pulse variety widely used in Indian and South Asian cuisines. It is made by splitting whole chickpeas (black gram) and removing their husks, resulting in small, yellow lentils that cook quickly and have a slightly sweet, nutty flavor. Chana Dal is an excellent source of dietary fiber, proteins, iron, and essential vitamins, making it a popular ingredient in healthy, vegetarian, and vegan diets. It is commonly used in preparing dals, soups, stews, snacks, and traditional sweets. Its versatility and nutritional benefits make it an ideal pulse for businesses involved in food manufacturing, wholesale distribution, and ethnic grocery supply chains.

Description provided by Vedusha Foods.

Specifications

Botanical Name Cicer arietinum
Grain Type Pulses/Lentils
Moisture Content <14%
Color Yellow
Size Split and dehusked
Quality Standards Meets food safety and hygiene standards (e.g., ISO, FSSAI)
Storage Conditions Keep in a cool, dry place away from direct sunlight
Packaging Weight Options Available in 5kg, 10kg, 25kg, and bulk packaging

Use cases

Category Food & Beverages > Pulses & Legumes > Lentils & Split Pulses > Chana Dal
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Kilogram
Lead time On request
Payment terms As per negotiated commercial agreement.
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Chana Dal. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the typical protein content of this Chana Dal?
A: This Chana Dal typically contains 22-24% protein, making it a highly nutritious legume suitable for protein-rich diets.
Q: Is this Chana Dal suitable for food manufacturing companies?
A: Yes, it is ideal for food manufacturers due to its consistent quality, quick cooking time, and suitability for multiple food products such as dals, snacks, and sweets.
Q: What are the recommended storage conditions to maintain freshness?
A: Store the Chana Dal in a cool, dry place away from direct sunlight to maintain its quality and extend shelf life up to 12-18 months.
Q: Are there different packaging sizes available for bulk buyers?
A: Yes, it is available in various bulk packaging options including 5kg, 10kg, and 25kg bags, as well as customizable bulk orders for wholesale buyers.
Q: Does this product comply with food safety standards?
A: The Chana Dal supplied complies with relevant food safety regulations and quality standards such as ISO and FSSAI, ensuring hygienic processing and packaging.
Question not answered? Ask sellers directly — typical response within 4 hours.
Chana Dal
Chana Dal
₹ 2.26/Kilogram · MOQ 1Kilogram