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Chana Dal

Vedusha Foods logo
Vedusha Foods
Manufacturer, Retailer, Brand Owner, Exporter, Wholesaler, Startup — Delhi, Delhi, India · Replies in ~24–48 hours
Export Ready
₹ 2.26 /Kilogram ₹ 3.40 You save ₹ 1.14 In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Vedusha Foods.
Company Vedusha Foods
Vedusha Foods logo
Vedusha Foods
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Established
Not shared
Employees
–
GST
NOT SHARED
IEC code
Not shared
Export markets
Global markets
Member since
Not shared
Turnover
On request
Incorporation type
On request
Product details
Chana Dal, also known as split Bengal gram, is a high-protein, nutrient-rich pulse variety widely used in Indian and South Asian cuisines. It is made by splitting whole chickpeas (black gram) and removing their husks, resulting in small, yellow lentils that cook quickly and have a slightly sweet, nutty flavor. Chana Dal is an excellent source of dietary fiber, proteins, iron, and essential vitamins, making it a popular ingredient in healthy, vegetarian, and vegan diets. It is commonly used in preparing dals, soups, stews, snacks, and traditional sweets. Its versatility and nutritional benefits make it an ideal pulse for businesses involved in food manufacturing, wholesale distribution, and ethnic grocery supply chains.
Description provided by Vedusha Foods.

Split Bengal Gram (Chana Dal)

Small, yellow, split lentils

Approximately 22-24%

Quick-cooking (20-30 minutes)

High in protein, dietary fiber, iron, and essential vitamins

Ideal for dals, soups, snacks, and traditional sweets

12-18 months when stored properly

Available in bulk and retail packaging options

Primarily sourced from India and South Asia

Specifications
Botanical Name
Cicer arietinum
Grain Type
Pulses/Lentils
Moisture Content
<14%
Color
Yellow
Size
Split and dehusked
Quality Standards
Meets food safety and hygiene standards (e.g., ISO, FSSAI)
Storage Conditions
Keep in a cool, dry place away from direct sunlight
Packaging Weight Options
Available in 5kg, 10kg, 25kg, and bulk packaging
Use cases
Category
Food & Beverages > Pulses & Legumes > Lentils & Split Pulses > Chana Dal
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Vedusha Foods
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What is the typical protein content of this Chana Dal?

This Chana Dal typically contains 22-24% protein, making it a highly nutritious legume suitable for protein-rich diets.

Is this Chana Dal suitable for food manufacturing companies?

Yes, it is ideal for food manufacturers due to its consistent quality, quick cooking time, and suitability for multiple food products such as dals, snacks, and sweets.

What are the recommended storage conditions to maintain freshness?

Store the Chana Dal in a cool, dry place away from direct sunlight to maintain its quality and extend shelf life up to 12-18 months.

Are there different packaging sizes available for bulk buyers?

Yes, it is available in various bulk packaging options including 5kg, 10kg, and 25kg bags, as well as customizable bulk orders for wholesale buyers.

Does this product comply with food safety standards?

The Chana Dal supplied complies with relevant food safety regulations and quality standards such as ISO and FSSAI, ensuring hygienic processing and packaging.

Question not answered? Sellers typically reply within 24–48 hours.

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Chana Dal
Chana Dal
₹ 2.26 /Kilogram