Export Snapshot

Minimum order

1 MT

HSN Code

09041110

Origin

India

Lead time

Immediate / Ex-stock

Port of dispatch

On request

Packaging

25 kg PP Bag, Vacuum-Sealed Bag, Bulk (in Container), Retail Pack (100g, 250g, 500g)

Shelf life / storage

Cool and Dry Place, Below 25°C, Away from Direct Sunlight, Humidity < 65%, Airtight Containers

Export markets served

BD MY SG TH AE

Ability to customise

As per OEM brief

Values shown are for Varnya Exports.

IEC

Company Varnya Exports

Varnya Exports

We’re a homegrown export house curating India’s finest agricultural and artisanal products. From handpicked spices to heirloom-quality Kashmiri crewel/aari embroidery, our offerings are rooted in authenticity and refined for the highest global standards. What makes us different: • Certified, traceable sourcing from India’s top spice belts & artisan clusters • Grades & lab specs tailored to your market requirements • Flexible MOQs and export-ready packaging options • Ethical trade practices supporting farmers & artisans

Registered address: Rangareddy, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

FIEO Registered

View profile →

Established

2025

Employees

1–10

GST

36AAQPL1169D1ZN

IEC code

Not shared

Export markets

BD MY SG TH AE

Member since

Aug 2025

Turnover

Less than $50,000

Incorporation type

On request

IEC GST Certificate Import Export Code Certificate (IEC) Central FSSAI License cRES certificate from Spice Board of India FEIO membership

Product details

• Sourced from certified plantations
• Complies with FSSAI and Spice Board India standards
• Multiple density grades available for bulk and premium buyers
• Customized packaging options for retail and food service

Description provided by Varnya Exports.

Malabar Garbled (MG1) and Tellicherry Garbled Extra Bold (TGEB)

Kerala, Malabar Coast, India

FSSAI and Spice Board India certified

Direct sourcing from certified plantations and farmer groups

Customized packaging for bulk, retail, and food service

Bold, earthy, and aromatic with preserved natural oils

Sourced following sustainable agricultural practices

Multiple density grades suitable for premium buyers

Suitable for culinary, spice blends, essential oil extraction, and export

Meticulous cleaning and grading process ensures consistent quality

Specifications

Origin

India (Malabar | Tellicherry | Coorg | Wayanad)

Grade

TGEB (Tellicherry Garbled Extra Bold)

Lead Time

Immediate / Ex-stock

Form

Whole

Variety

Malabar

Color

Black

Shelf Life

24 Months

Salmonella

Absent / 25g

E. coli

Absent / 1g

Mould / Insect Infestation

Absent (Visually Clean)

Use cases

Category

Spices > Black Pepper > Whole Black Pepper

Primary application

Culinary / Food Processing, Spice Blends / Seasoning, Essential Oil Extraction, Export Trade

Brand

none

Product type

Product

Logistics & handling

Lead time

Immediate / Ex-stock

Packaging

25 kg PP Bag, Vacuum-Sealed Bag, Bulk (in Container), Retail Pack (100g, 250g, 500g)

Storage condition

Cool and Dry Place, Below 25°C, Away from Direct Sunlight, Humidity < 65%, Airtight Containers

Origin

India

Form

Whole

Commercials Varnya Exports

Minimum order

1 MT

Lead time

Immediate / Ex-stock

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What distinguishes Malabar Garbled (MG1) pepper from Tellicherry Garbled Extra Bold (TGEB)?

Malabar Garbled (MG1) pepper offers bold flavor with dense berries typically sized between 4.5-5 mm, ideal for general culinary use, while Tellicherry Garbled Extra Bold (TGEB) is a premium larger-sized grade with extra bold flavor and aroma preferred for gourmet applications.

Can the packaging be customized for different buyer requirements?

Yes, Varnya Exports offers customized packaging solutions including vacuum-sealed bags, bulk container packaging, and retail packs ranging from 100g to 500g to suit various buyer needs.

What quality standards does this black pepper adhere to?

The black pepper complies with FSSAI and Spice Board India standards, ensuring it is free from contaminants like Salmonella and E. coli, with low moisture and foreign matter content.

Is this black pepper suitable for essential oil extraction?

Yes, the high volatile oil content (≥ 2.5%) and piperine content (≥ 5%) make it suitable for essential oil extraction alongside culinary and export uses.

How is traceability ensured in sourcing this black pepper?

Varnya Exports sources pepper directly from certified plantations and farmer groups in Kerala, maintaining detailed traceability records for each batch from harvest to packaging.

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