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Export Ready

Black Pepper

Sold by parnavi export · Service Provider , Manufacturer, Professional Services, Retailer, Brand Owner, Distributor, Exporter, Importer, Startup · Bhubaneshwar, Odisha, India

Price
Price on request
In stock
Minimum order: 5000 unit

Export Snapshot

MOQ
5000 unit
Lead time
Immediate / Ex-stock
Packaging
25 kg Gunny Bag
Shelf life / longevity
Cool and Dry Place
HS Code
9041110
Origin
India
Port of dispatch
On request
Export markets served
Japan flag JP
Values shown are for parnavi export.
Compliance & Certifications
COCONUT DEVELOPMENT BOARD
Suitable for

Culinary / Food Processing

Know your supplier

parnavi export is a Service Provider , Manufacturer, Professional Services, Retailer, Brand Owner, Distributor, Exporter, Importer, Startup based in Bhubaneshwar Odisha India.

Bhubaneshwar Immediate / Ex-stock Verified seller
parnavi export logo

parnavi export

Service Provider , Manufacturer, Professional Services, Retailer, Brand Owner, Distributor, Exporter, Importer, Startup · Bhubaneshwar, Odisha, India

PARNAVI EXPORT is one of the leading Indian Spices Traders, Manufacturer & Exporter in India. Our company directly purchases Spices & Dry fruits from selected farmers / suppliers. So we supply good quality  Spices to our business partners.’

Registered address: Bhubaneshwar, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
2017
Employees
1–10
GST
NOT SHARED
IEC code
2317500530
Export markets
Japan flag JP
GlobalLinker Member Since
Aug 2020
Turnover
10000001 - 50000000.
Incorporation Type
On request
COCONUT DEVELOPMENT BOARD Indiamart certificata
Product details

What are the specifications of this product?

Overview

Black Pepper (Piper nigrum) is a globally traded spice prized for its pungent flavor and health-promoting properties. Sourced from premium-grade farms, these sun-dried peppercorns deliver intense aroma, bold heat, and consistent quality. Ideal for spice exporters, seasoning manufacturers, and foodservice providers, this export-grade black pepper meets international quality and hygiene standards. Features: Whole black peppercorns, 5mm average diameter High piperine content ensures intense flavor Free from artificial additives and preservatives Kosher, Halal, and FSSAI certified Suitable for culinary and medicinal applications Attributes: Product Type: Whole Black Pepper (Piper nigrum) Color: Deep black with uniform texture Taste: Hot, sharp, and slightly citrusy Packaging: 500g, 1kg, 25kg bulk bags Usage: Ideal for grinding, seasoning, and infusion

Product Description

Product Overview
Black Pepper, also known as the "King of Spices," is derived from the dried unripe berries of Piper nigrum. Known for its sharp flavor and widespread culinary applications, this spice is an essential ingredient across global food industries. Our export-grade black peppercorns are carefully selected for size, aroma, and pungency.

Flavor Profile & Culinary Uses
Black pepper offers a distinct hot and biting taste with subtle citrus and pine notes. It's widely used in seasoning meat, soups, marinades, pickles, and sauces. Also ideal for spice mills, retail repackaging, and gourmet blends.

Health Benefits
Rich in antioxidants and piperine, black pepper may help improve digestion, enhance nutrient absorption, and support brain health. It also offers natural antimicrobial properties and is used in traditional medicine systems.

Certifications & Export Suitability
Our black pepper is processed in facilities compliant with FSSAI, ISO 22000, Halal, and Kosher standards. We provide flexible packaging options for bulk shipments, private labeling, and customized buyer needs.

Packaging & Shelf Life
Export-grade packaging in moisture-resistant bags ensures product integrity during transit and storage. Shelf life extends up to 24 months in cool, dry conditions.

Description provided by parnavi export.

Specifications

Origin India (Malabar | Tellicherry | Coorg | Wayanad)
Grade Export Grade
Usage Culinary / Food Processing
Storage Condition Cool and Dry Place
Lead Time Immediate / Ex-stock
Form Whole
Variety Tellicherry
Color Black
Shelf Life 24 Months
Salmonella Absent / 25g
E. coli Absent / 1g
Mould / Insect Infestation Absent (Visually Clean)

Use cases

Category Spices > Black Pepper > Whole Black Peppercorns
Primary application Culinary / Food Processing
Brand parnavi export
Product type Product

Logistics & handling

Lead time Immediate / Ex-stock
Packaging 25 kg Gunny Bag
Storage condition Cool and Dry Place
Origin India
Form Whole

Commercials (this seller)

Minimum order 5000 unit
Lead time Immediate / Ex-stock
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Black Pepper. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the average size of the black peppercorns supplied?
A: The black peppercorns have an average diameter of 4.5 to 5 mm, suitable for high-quality seasoning and grinding applications.
Q: Does this black pepper meet international food safety certifications?
A: Yes, the black pepper is certified by FSSAI, Kosher, and Halal standards, ensuring compliance with international hygiene and quality requirements.
Q: What is the typical piperine content in this export-grade black pepper?
A: The product contains a high piperine content of ≥ 5%, which is responsible for its intense pungency and flavor profile.
Q: What packaging options are available for bulk orders?
A: Packaging options include 500g, 1kg retail sizes, and 25 kg bulk bags such as moisture-resistant gunny bags suitable for export shipments.
Q: How long can this black pepper be stored without quality loss?
A: The black pepper has a shelf life of up to 24 months when stored in a cool, dry place away from direct sunlight.
Question not answered? Ask sellers directly — typical response within 4 hours.

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