Basmati rice is a long-grain aromatic rice primarily cultivated in the Indian subcontinent, known for its distinct aroma, fluffy texture, and elongated grains when cooked. It's a premium rice variety enjoyed worldwide, and India is a major producer and exporter.
Product Description
Basmati Rice 1121
Variety available - Sella / Golden / Steam / Raw
Origin India
Moisture 13 % Max
Length Average 7.5 – 8.3 MM
Broken 2% Max
Sortex 100% Sortex
Packing PP bag, Non Woven bag, BOPP bag, Jute bag & Customized Packing
Basmati rice is renowned for its unique, fragrant aroma, often described as nutty or floral.
When cooked, basmati rice has a soft and fluffy texture, with the grains elongating significantly and remaining separate, rather than becoming sticky.
It has long, slender grains that are longer than other rice varieties, and they expand at least twice their original size when cooked.
Description provided by skn global biz.
Specifications
Length of Grain (uncooked)
7.5 – 8.3 mm
Cooking Characteristics
Grains elongate twice their size and remain separate
food and beverage > cereals; pulses and food grains > rice > basmati rice
Primary application
Wholesale, distribution, and international sourcing
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials (this seller)
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement.
Checkout type
enquiry
Buyer questions
Frequently asked by buyers
Common questions B2B buyers ask before sourcing Basmati Rice 1121. Answers compiled from verified sellers' commercial terms and platform data.
Q: What processing types are available for Basmati Rice 1121 and how do they differ?
A: Basmati Rice 1121 is available in Sella (parboiled), Golden, Steam, and Raw varieties. Sella or parboiled rice is partially boiled in the husk, which enhances its shelf life and retains more nutrients. Golden is a variety known for its appealing color and texture. Steam Basmati is steamed before milling to preserve aroma and grain integrity, while Raw Basmati is unmilled and retains its natural characteristics.
Q: How does the moisture content influence the quality and shelf life of Basmati Rice 1121?
A: Maintaining a moisture content of up to 13% is crucial for Basmati Rice 1121 to prevent fungal growth and prolong shelf life while preserving grain texture and aroma. Higher moisture can lead to spoilage and degraded taste.
Q: What does 100% Sortex sorting signify for Basmati Rice 1121 quality?
A: 100% Sortex sorting means the rice has undergone advanced optical sorting technology which removes discolored, broken, or inferior grains, ensuring a premium, uniform batch with minimal broken grains (max 2%) and excellent purity.
Q: Can Basmati Rice 1121 packaging be customized according to business needs?
A: Yes, Basmati Rice 1121 packaging offers flexibility including PP bags, Non-Woven bags, BOPP bags, Jute bags, and custom packing solutions tailored to client requirements to support bulk distribution, branding, and storage preferences.
Q: What distinguishes Basmati Rice 1121 from other basmati varieties in terms of grain length and cooking properties?
A: Basmati Rice 1121 is known for its extra-long grain length averaging 7.5 to 8.3 mm which elongates up to twice its original size during cooking, providing a fluffy, separate grain texture. This elongation and aroma distinguish it from other basmati types.
Question not answered? Ask sellers directly — typical response within 4 hours.
What similar products are available in this category?
