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BARYNARD MILLET

Inclusive of all taxes

Barnyard Millet (Echinochloa colona) is a gluten-free grain that has carved its niche as a nutrient-rich staple in various cultures around the world. Known for its small, round grains, Barnyard Millet is a versatile ingredient that can enhance a wide range of meals, from breakfast porridge to savory side dishes. This grain is not just a culinary delight; it is packed with carbohydrates, proteins, and essential vitamins that contribute to overall health. With its high fiber content, Barnyard Millet supports digestive health while promoting weight management, making it an ideal choice for health-conscious consumers. Furthermore, its low glycemic index helps maintain stable blood sugar levels, which is essential for anyone managing diabetes. The low fat content in Barnyard Millet contributes to heart health, ensuring that it is a heart-friendly option for everyone. Its digestible nature makes it gentle on the stomach, catering to all age groups and dietary needs. Utilize Barnyard Millet in various culinary creations, from salads to desserts, and enjoy its numerous health benefits.

Key Features

Features Description
Scientific Name Echinochloa colona
Nutritional Content Rich in carbohydrates, protein, and essential vitamins
Fiber Content High fiber content aids in digestion
Glycemic Index Low glycemic index supports stable blood sugar levels
Heart Health Low fat content for better heart health
Culinary Versatility Can be used in various dishes: porridge, salads, side dishes
Weight Management Filling and satisfying for weight-conscious individuals
Digestibility Gentle on the stomach, suitable for all age groups
Attributes Description
Gluten-Free Yes
Shelf Life 12 months
Packaging Available in 500g, 1kg, and 5kg packages
Storage Conditions Store in a cool, dry place
Origin Various regions, often sourced from local farmers

Key Words

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Country of Origin: 101

Barnyard Millet, scientifically known as Echinochloa colona, is a nutrient-rich, gluten-free grain that has been a traditional staple in many cultures. Recognized for its small, round grains and versatility in culinary applications, Barnyard Millet offers a wholesome and nourishing addition to various dishes.


Benefits:

Nutrient-Rich: Packed with carbs, proteins, fiber, and essential vitamins.

Digestive Health: High fiber aids digestion and weight management.

Low Glycemic Index: Supports stable blood sugar levels.

Heart-Healthy: Low fat content contributes to heart well-being.

Versatile: Suitable for diverse culinary creations.

Weight Management: Filling and satisfying for weight-conscious individuals.

Easy to Digest: Gentle on the stomach for all age groups.

Cereals, Pulses & Food Grains

Millet

Barnyard Millet

Gluten-free Grain

Nutrient-rich Grain

Weight Management

Digestive Health

Low Glycemic

Heart-healthy Grain

Echinochloa Colona

BARYNARD MILLET

Inclusive of all taxes

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