Export Snapshot

Minimum order

1 Kilogram

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Bulk bags, 25 kg sacks, or customized packing

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for Vrishhank Overseas.

Company Vrishhank Overseas

Vrishhank Overseas

VRISHHANK OVERSEAS is especially formed to cater the need of overseas countries of Textiles, Garments, Leather Goods, Handlooms and Handicraft from INDIA

Registered address: Muzaffarpur, India. Industry: Textile, Apparel & Leather › Leather Processing & Manufacturing.

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Established

2024

Employees

1–10

GST

10GAGPK5435K1ZQ

IEC code

Not shared

Export markets

Global markets

Member since

Jan 2025

Turnover

$50,000 - $250,000

Incorporation type

On request

Product details

Barley is a versatile cereal grain primarily cultivated for food, animal feed, and brewing purposes. Known scientifically as Hordeum vulgare, barley is valued for its rich nutritional profile, including high dietary fiber, vitamins, and minerals, making it an essential ingredient in various health products and food formulations. This barley grain variety is specially selected for optimal plumpness, uniform size, and consistent quality, ensuring excellent performance in malting, brewing, baking, and animal feed applications. Its robust husk protects the grain during processing, retaining nutritional integrity and enhancing shelf life. Ideal for food manufacturers, breweries, and feed producers, this barley meets rigorous industry standards and supports a range of commercial applications from malt production to whole grain consumption. With superior agronomic traits, this barley ensures reliable supply and uniformity, optimizing production efficiency and end-product quality in industrial B2B settings.

Description provided by Vrishhank Overseas.

Hordeum vulgare

Uniform and plump kernel size

Consistent, high-grade suitable for food and malting

High dietary fiber, vitamins B and E, minerals

Robust husk for protection and processing durability

Brewing, baking, animal feed, health foods

Suitable for malting and flour milling

Stable and reliable for bulk B2B orders

Good shelf-life under recommended conditions

Selected high-yield agricultural regions

Specifications

Protein Content

10-12%

Moisture Content

12-14%

Ash Content

2-3%

Length

6-8 mm

Color

Golden brown

Bulk Density

650-720 kg/m3

Purity

Minimum 98% pure grain

Foreign Matter

<1%

Shelf Life

12 months under proper storage

Packaging

Bulk bags, 25 kg sacks, or customized packing

Use cases

Category

Agricultural Commodities > Grains & Cereals > Barley

Primary application

Brand

Not specified

Product type

Product

Logistics & handling

Lead time

On request

Packaging

Bulk bags, 25 kg sacks, or customized packing

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Vrishhank Overseas

Minimum order

1 Kilogram

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

Is this barley suitable for malting and brewing applications?

Yes, the barley is specifically selected for its uniform grain size and consistent quality, making it ideal for malting and brewing processes.

What is the typical protein content of this barley grain?

The barley typically contains between 10% to 12% protein, suitable for food and feed industry requirements.

How is the barley packaged for bulk orders?

Barley is available in bulk bags, 25 kg sacks, or customized packaging based on B2B customer specifications.

What measures ensure the purity and quality of the barley?

The barley is cleaned to ensure a minimum of 98% pure grain with foreign matter less than 1%, meeting industry standards.

What is the recommended storage condition to maintain barley quality?

Barley should be stored in a cool, dry place with moisture content maintained between 12%-14% to ensure a shelf life up to 12 months.

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