Export Snapshot

Minimum order

1 Kilogram

HSN Code

090111

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for G-Aim Internationals.

Company G-Aim Internationals

G-Aim Internationals

We are a dynamic team of coffee enthusiasts, logistics experts, and advocates, driven by the goal of delivering the finest coffee beans to customers around the world. G-Aim Internationals sources its coffee directly from farmers in top coffee-growing regions, ensuring a close connection to the origin of our products. Our deep relationships with these local producers allow us to maintain high standards of quality while supporting sustainable farming practices.

Registered address: Pune, India. Industry: Food & Beverage › Other.

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Established

2024

Employees

1–10

GST

27CDVPB2197M1ZU

IEC code

Not shared

Export markets

Global markets

Member since

Feb 2025

Turnover

$50,000 - $250,000

Incorporation type

On request

IEC Udyam Certificate FSSAI

Product details

Our A-Grade Arabica Raw Coffee Beans are a testament to India's rich coffee heritage. We actively partner with smallholder farmers, primarily in the Western and Eastern Ghats, which are globally recognized biodiversity hotspots. This ensures not only the superior quality of our beans but also supports sustainable farming practices and local communities. The unique microclimates of these regions, coupled with traditional shade-grown cultivation, imbue our Arabica beans with their distinctive sweet, aromatic, and balanced characteristics, making them highly sought after in the international market.

Description provided by G-Aim Internationals.

A-Grade

Arabica Raw Coffee Beans

Karnataka, Kerala, Tamil Nadu (Western and Eastern Ghats, India)

50 kg Polypropylene (PP) lined jute bags

Complex aroma, bright acidity, sweet and balanced characteristics

Shade-grown, traditional farming practices

Sourced from smallholder farmers practicing sustainable agriculture

For professional coffee roasting and further processing

Packed to ensure freshness and protection during transit

Sourced directly from certified regions renowned for coffee quality

Specifications

Type

Raw Green Coffee Beans

Species

Coffea Arabica

Origin

Indian Western and Eastern Ghats

Processing

Wet processed, hand-picked selection

Bean Size

Large, uniform size suitable for specialty roasting

Moisture Content

Approximately 10-12%

Packaging Weight

50 kg per bag

Shelf Life

12 months under optimal storage conditions

Storage Recommendations

Store in cool, dry place away from direct sunlight

Farmer Partnership

Engaged with smallholder farms practicing sustainable methods

Use cases

Category

food and beverage > cereals; pulses and food grains > pulses and beans > coffee beans

Primary application

Brand

Not specified

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials G-Aim Internationals

Minimum order

1 Kilogram

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What packaging ensures the freshness of the Arabica raw coffee beans during shipment?

The beans are packed in 50 kg polypropylene (PP) lined jute bags to protect their freshness and intrinsic characteristics during transit and storage.

Which specific regions do the Arabica beans originate from, and why are these regions significant?

The beans come from Karnataka, Kerala, and Tamil Nadu, particularly the Western and Eastern Ghats, which offer unique microclimates and rich biodiversity ideal for high-quality Arabica cultivation.

How does the cultivation method affect the flavor profile of these Arabica beans?

Shade-grown, traditional farming practices in these regions enhance the beans’ sweet, aromatic, and balanced characteristics resulting in a nuanced and complex flavor profile.

Are these Arabica raw coffee beans suitable for specialty coffee roasting?

Yes, these A-Grade raw Arabica beans are specifically selected for their large uniform size and complex flavor, making them ideal for professional roasters specializing in specialty coffee.

What sustainable practices are associated with these Arabica coffee beans?

The beans are sourced directly from smallholder farmers engaged in sustainable agricultural practices, supporting local communities and preserving the coffee heritage of the region.

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