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Shriji Exbiz Pvt. Ltd presents premium Amylase Enzyme available in both powder and liquid formulations, specifically designed for efficient starch hydrolysis in a variety of industrial applications. Engineered using advanced microbial fermentation techniques, this enzyme facilitates the breakdown of complex starch molecules into simple sugars such as maltose and glucose, thereby optimizing process efficiency and enhancing product quality across diverse sectors. In the food and beverage industry, it plays a pivotal role in baking by improving dough elasticity, crumb softness, and extending shelf life; in brewing and distilling, it accelerates liquefaction and saccharification during mashing, boosting fermentation yields. The enzyme also contributes to juice processing by reducing viscosity and enhancing clarity, while in textile and paper manufacturing, it provides an eco-friendly solution for desizing and starch removal without compromising fiber integrity. Additionally, its application in animal feed enhances starch digestibility and nutrient absorption, and in detergents, it effectively targets starchy stain removal for superior cleaning. Both powder and liquid forms offer high thermal stability, rapid catalytic action, and compatibility with other enzyme systems. Shriji Exbiz ensures consistent enzyme activity tailored to specific industrial requirements, offering bulk quantities and private label packaging options. Backed by dedicated technical support, including process integration and dosage optimization, our Amylase Enzyme stands as a reliable, sustainable choice for global industrial partners seeking to improve productivity and sustainability.
Key Features
| Features | Description |
|---|---|
| Form Availability | Powder and Liquid forms |
| Source | Advanced microbial fermentation |
| Optimal Temperature Range | 45°C to 70°C |
| Optimal pH Range | 5.5 to 7.0 |
| Heat Stability | High temperature-tolerant variants available |
| Industrial Applications | Food & beverage, brewing, distilleries, textile, paper, animal feed, detergents |
| Enzymatic Activity | Customized activity levels per client requirements |
| Environmental Impact | Biodegradable and eco-friendly alternative to chemical treatments |
| Packaging Options | Bulk packaging with private label/OEM options |
| Technical Support | Process integration, application trials, and dosage optimization services |
| Attributes | Description |
|---|---|
| Physical State | Powder and Liquid |
| Appearance | White to off-white powder; clear to slightly opalescent liquid |
| Enzyme Activity | Customizable units based on application needs |
| Storage Conditions | Store in a cool, dry place away from direct sunlight |
| Shelf Life | Typically 12-18 months depending on formulation |
| Temperature Stability | Active and stable up to 70°C |
| pH Stability | Effective within pH 5.5 to 7.0 range |
| Application Method | Direct addition to process stream or premixed with substrate |
| Biodegradability | Yes, environmentally safe |
| Packaging Sizes | Available in multiple bulk sizes to suit industrial usage |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: shriji exbiz pvt ltd
Country Of Origin: India
Shriji Exbiz Pvt. Ltd offers high-quality Amylase Enzyme Powder and Liquid, designed for efficient starch hydrolysis across multiple industries. Amylase catalyzes the breakdown of starch into simpler sugars like maltose and glucose, playing a key role in improving process efficiency, product quality, and yield.
In the food industry, it is used for baking, brewing, juice clarification, and sweetener production. In breweries and distilleries, it enhances liquefaction and saccharification during mashing, increasing fermentation efficiency. Textile and paper industries use amylase for desizing and starch removal. It is also used in animal feed to improve starch digestibility and in detergents to remove starchy stains.
Available in both powder and liquid forms, our amylase products offer high stability, rapid action, and compatibility with other enzyme blends. Shriji Exbiz ensures reliable quality, custom activity levels, and bulk packaging with private label options to meet diverse industrial requirements.
Amylase Enzyme from Shriji Exbiz Pvt. Ltd is produced through advanced microbial fermentation to deliver high enzymatic activity, consistent performance, and shelf stability. It works optimally within a temperature range of 45°C to 70°C and pH range of 5.5 to 7.0, depending on the application. The enzyme is available in heat-stable, high-temperature-tolerant forms for industrial cooking and liquefaction processes.
In bakery applications, amylase improves dough handling, crumb softness, and shelf life. In fruit juice processing, it assists in viscosity reduction and clarity improvement. In textile desizing, it safely removes sizing agents without damaging fibers, offering a biodegradable, eco-friendly alternative to harsh chemicals.
Shriji Exbiz offers amylase enzymes in custom concentrations, tailored blends, and OEM/private-label packaging. Our technical team provides full support for process integration, application trials, and dosage optimization. Backed by strong R&D and quality systems, we are committed to providing sustainable enzyme solutions across global markets.
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