70 L COMMERCIAL WATER PURIFIER

Overview

A 70 LPH commercial water purifier is designed to provide clean, safe drinking water at a capacity of 70 liters per hour. This system is suitable for small commercial establishments, such as cafes, restaurants, small offices, and clinics.

Components

Pre-Treatment Unit:

Sedimentation Tank: Allows larger particles and sediments to settle out from the incoming raw water.

Coagulation and Flocculation: Chemical agents are added to help clump together small particles for easier removal.

Filtration Unit:

Sand Filter: Removes suspended solids and reduces turbidity from the water.

Activated Carbon Filter: Eliminates chlorine, bad odors, and organic compounds, enhancing the taste of the water.

Reverse Osmosis (RO) System:

A crucial component that uses a semi-permeable membrane to remove dissolved solids, heavy metals, and other contaminants, ensuring high purity.

Post-Treatment Unit:

UV Sterilization: Uses ultraviolet light to disinfect the water by killing bacteria and viruses.

Mineral Addition: Restores essential minerals for better taste and health benefits.

Storage Tank:

A compact tank for storing the purified water, ensuring a consistent supply.

Distribution System:

Includes pumps, piping, and taps for efficient water delivery to users.

Key Features

Compact Design: Space-efficient, suitable for installation in small areas.

User-Friendly Control Panel: Often includes indicators for filter replacement and water quality monitoring.

Energy Efficient: Designed to minimize energy consumption while maintaining effective purification.

Advantages

High Purity: Effectively removes contaminants, ensuring safe drinking water for consumers.

Cost-Effective: A practical solution for small businesses, providing savings over bottled water.

Easy Maintenance: Components are designed for straightforward maintenance and filter replacement.

Maintenance

Regular maintenance is crucial to ensure optimal performance:

Filter Replacement: Regularly replace pre-filters, carbon filters, and RO membranes as needed.

System Cleaning: Routine cleaning of the sedimentation tank and filtration units.

Water Quality Testing: Periodic checks to ensure the purified water meets safety standards.

Inspection: Regular checks for leaks, performance issues, and general wear and tear.

Applications

Cafes and Restaurants: Providing safe drinking water for customers.

Small Offices: Ensuring employees have access to clean water.

Health Clinics: Supplying purified water for patients and staff.

Retail Outlets: Offering safe water in stores or supermarkets.